Dry · Medium-bodied · Low tannin · High acidity · Elegant · Refreshing
Village-level Alsheim Riesling on the Rheinterrasse between Oppenheim and Worms; warm chalk grip and mid-palate freshness.
Cuvées
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Appenheim Kalkmergel parcels with citrus lift and stony mineral.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Appenheim Kalkmergel parcels with citrus lift and stony mineral.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village-tier Riesling from declassified Bechtheim parcels with citrus lift and stony Kalkmergel mineral.
Binger Riesling
4.1
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Easygoing
Village-tier Binger Riesling at Riffel: bright citrus and soft mineral lift from biodynamic Scharlachberg-area parcels.
Dry · Medium-bodied · Low tannin · Racy acidity · Elegant · Festive
Extra-brut Blanc de Blancs aged on lees for over seven years; taut citrus core, deep autolytic spice and a long lemony finish.
Dry · Medium-bodied · High acidity · Refreshing
Direct-press Pinot Noir bottled as a still white, red apple and citrus core with stony Kalkmergel mineral.
Dry · Medium-bodied · Medium tannin · High acidity · Savoury · Elegant
A rare German Blaufraenkisch from the Roter Hang; spicy red fruit on iron-grip mineral structure, distinct from Austrian Burgenland in chiseled minerality.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Easygoing
Village-level Bodenheim Riesling at the gentler end of the Kuehling-Gillot range; bright citrus on soft loess-loam soils.
Dry · Full-bodied · Medium acidity · Elegant
Dry oak-aged Chardonnay from Hohen-Suelzen calcareous parcels, white peach and hazelnut with a creamy mid-palate and saline finish.
Dry · Full-bodied · Medium acidity · Elegant
Oak-aged dry Chardonnay from Appenheim Kalkmergel parcels, white peach and hazelnut with a creamy mid-palate.
Dry · Full-bodied · Medium acidity · Elegant
Oak-aged dry Chardonnay from Ingelheim calcareous parcels, white peach and hazelnut with a creamy mid-palate.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Festive
100 percent Chardonnay Reserve Sekt with creamy mid-palate, soft oak spice and a long lemony finish; the Blanc de Blancs at Raumland.
Cuvee Katharina
4.5
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Festive
A Chardonnay-Pinot Noir Tradition cuvee with creamy mid-palate and soft autolysis; the dinner-party Sekt at Raumland.
Dry · Medium-bodied · Low tannin · High acidity · Festive · Refreshing
A Riesling-led traditional-method Sekt at Raumland; bright, citrus-driven and softly autolytic for the dinner table.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Elegant
Village-tier Dittelsheim Riesling: bright fruit and soft chalk grip from declassified Geyersberg, Leckerberg and Mondschein parcels.
Dry · Medium-bodied · Medium tannin · Medium acidity · Rustic
Mid-weight dry Dornfelder from Flonheim-Uffhofen parcels, dark blackberry and plum core with soft tannin.
Dry · Medium-bodied · High acidity · Refreshing
Dry estate Riesling with apple, citrus and salty Roter Hang mineral, an accessible Gunderloch entry to the family's dry-Riesling style.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Elegant
Engelstadter village Riesling at Strub: bright citrus and soft chalk grip from loess and Buntsandstein parcels in the western Rheinhessen plateau.
Dry · Medium-bodied · High acidity · Refreshing
Entry-tier dry Riesling from Flonheim-Uffhofen estate parcels, apple and citrus with stony loess-loam mineral.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry Riesling from the Flonheimer Adelberg slope, citrus lift and stony loess-loam mineral.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic
Dry Pinot Noir Precoce from Ingelheim parcels, raspberry and sour cherry with peppery spice and fine tannin.
Dry · Full-bodied · High acidity · Elegant
Dry single-vineyard Riesling from the Bechtheimer Geyersberg loess-limestone slope, white stone fruit and stony mineral over saline length.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Refreshing
Stefan Winter's Geyersberg GG sits on Wonnegau limestone and gives focused yellow-citrus fruit with a soft chalky grip and long finish.
Dry · Full-bodied · Medium acidity · Elegant
Dry EU-Bio Pinot Gris from Bechtheim calcareous parcels, yellow apple and toasted almond with a stony finish.
Dry · Full-bodied · Medium acidity · Elegant
Dry Pinot Gris from Stadecken-Elsheim calcareous loess parcels, yellow apple and toasted almond with a stony finish.
Dry · Full-bodied · Medium acidity · Elegant
Dry Pinot Gris from Westhofen calcareous parcels, yellow apple and toasted almond with a stony finish.
Dry · Full-bodied · Medium acidity · Elegant
Dry Pinot Gris from Flonheim-Uffhofen calcareous parcels, yellow apple and toasted almond with a stony finish.
Dry · Medium-bodied · High acidity · Refreshing
Entry-tier dry Riesling from Stadecken-Elsheim Selz-valley parcels with apple, citrus and stony loess mineral.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant · Savoury
Heerkretz Spaetburgunder GG: red-cherry fruit and rose-petal lift over porphyry-grip mineral structure; the rare Rheinhessen Pinot Noir GG.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Hohen-Suelzen calcareous parcels with citrus lift and stony mineral.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant
Mid-weight dry Pinot Noir from Ingelheim parcels, red cherry and earth core with fine tannin.
Off Dry · Light-bodied · Racy acidity · Refreshing
Off-dry Riesling Kabinett with bright apple and lime over salty Roter Hang minerality, low-alcohol and balanced for the table.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Refreshing
An Erste Lage Riesling from a Westhofener limestone parcel, focused and saline, between Ortswein and GG.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Savoury
Leckerberg sits below Geyersberg on slightly warmer Wonnegau limestone; Winter's GG drinks broader and rounder with the same chalky spine.
Dry · Medium-bodied · Racy acidity · Refreshing
Bright dry Riesling from limestone parcels in the Wonnegau, an entry-level Keller cuvee with citrus and stony minerality.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Ludwigshoehe parcels with citrus lift and stony loess-limestone mineral.
Dry · Medium-bodied · Low tannin · Racy acidity · Elegant · Romantic
Long-aged Rose Grande Cuvee Extra-Brut at Raumland: wild-strawberry core, deep autolytic depth and a long savoury finish in bone-dry register.
Dry · Full-bodied · High acidity · Elegant
Dry single-vineyard Riesling from the Westhofener Morstein limestone-marl, dense yellow stone fruit and saline mineral from an EU-Bio non-VDP producer.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
A village-tier Niersteiner Riesling that takes the Roter Hang house style down to an everyday cellar register.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Refreshing
Village-level Niersteiner Roter Hang Riesling at St. Antony: an everyday GG-style introduction at value tier.
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Elegant
A softer, earthier GG than its Pettenthal and Hipping siblings, drawn from Oelberg's blend of red slate and loam-clay below the Roter Hang.
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Elegant
Oelberg sits at the southern foot of the Roter Hang on a transition between red slate and loam-clay; St. Antony's GG has a softer, earthier register.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Oppenheim parcels with citrus lift and stony Rheinterrasse mineral.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
The Niersteiner Orbel sits south of the Oelberg on calcareous clay-loam; St. Antony's GG has cooler, fresher fruit with a clay-loam grip.
Dry · Full-bodied · Medium acidity · Elegant
Oak-aged dry Pinot Blanc from a Pares sub-parcel, pear, hazelnut and creamy texture with stony Ingelheim mineral.
Dry · Medium-bodied · Low tannin · Racy acidity · Elegant · Contemplative
A Niersteiner Pettenthal Riesling at Manz: taut, iron-grip salinity from red slate on the Roter Hang, outside the VDP system but in the same expressive register.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Contemplative
A Blanc de Noirs Grande Reserve aged over a decade on lees; deeply autolytic, savoury and very long, a German Sekt benchmark.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Festive
A Pinot-dominant Reserve Sekt with red-fruited core, creamy autolytic depth and a long finish; mid-range Pinot expression at Raumland.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Refreshing
Saulheimer Probstey Riesling at Thoerle: focused mid-palate and soft mineral grip in an Erste Lage register.
Reverse Riesling
4.4
Dry · Medium-bodied · Low tannin · High acidity · Funky · Savoury
An orange-style Riesling with extended skin contact; phenolic grip, dried-fruit nose and spicy finish.
Riesling Brut
4.6
Dry · Medium-bodied · Low tannin · Racy acidity · Refreshing · Elegant
100 percent Riesling traditional-method Sekt at Raumland with racy citrus, fine mousse and soft autolytic brioche from 36 months on lees.
Dry · Medium-bodied · High acidity · Refreshing
Entry-tier dry Riesling from Nierstein-Schwabsburg parcels, apple and citrus with stony Roter Hang mineral.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Refreshing
Erste Lage Riesling from the Alsheim Roemerberg on the Rheinterrasse; focused mid-palate and chalky grip with red-slate aromatics.
Rose Reserve
4.6
Dry · Medium-bodied · Low tannin · High acidity · Romantic · Festive
100 percent Pinot Noir Rose Sekt with wild-strawberry fruit and savoury autolytic depth on a fine mousse.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry Roter Hang village Riesling from declassified Rothenberg, Pettenthal and Hipping parcels, smoky and saline with stone-fruit lift.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Savoury
Ortswein-tier Roter Hang Riesling that distils the red-slate character of Nierstein and Nackenheim into a mid-priced everyday GG-stand-in.
Dry · Light-bodied · Low tannin · High acidity · Refreshing · Easygoing
Entry-tier Roter Hang Riesling: light, bright citrus and a soft iron grip from the red-slate slope above Nierstein.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Savoury
Oppenheimer Sacktraeger Riesling at Manz: focused mid-palate and warm chalk grip on the Rheinterrasse limestone.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Elegant
Village-tier Saulheimer Riesling at Thoerle: bright citrus and soft mineral lift on calcareous Wonnegau parcels.
Dry · Medium-bodied · Low tannin · Racy acidity · Elegant · Contemplative
Erik and Carolin Riffel's Binger Scharlachberg Riesling: taut mid-palate, porphyry-and-quartzite grip and smoky long finish, biodynamic-farmed.
Dry · Medium-bodied · High acidity · Refreshing
Dry Scheurebe from Ludwigshoehe loess-limestone, exotic grapefruit pith and blackcurrant leaf with a saline finish.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Savoury
The Schlossberg parcel above Saulheim sits on warmer limestone; Thoerle's GG drinks broader and rounder than the Hoelle.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from the Nierstein-Schwabsburg periphery, citrus lift and stony Roter Hang mineral on the southern flank.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Village-tier Siefersheim Riesling on porphyry: a value-tier route into Daniel Wagner's house style.
Dry · Medium-bodied · Medium acidity · Savoury
Dry Silvaner from Bechtheim calcareous parcels, herbal lift and stony mineral over white stone fruit on the EU-Bio Dreissigacker estate.
Dry · Medium-bodied · Medium acidity · Savoury
Dry Silvaner from Stadecken-Elsheim calcareous loess parcels, herbal lift and stony mineral over white stone fruit.
Silvaner Huff
4.0
Dry · Medium-bodied · Medium acidity · Savoury
Dry Silvaner from Nierstein-Schwabsburg parcels, herbal lift and stony mineral over white stone fruit.
Dry · Medium-bodied · Medium acidity · Savoury
Dry Silvaner from Oppenheim calcareous parcels, herbal lift and stony mineral over white stone fruit.
Dry · Medium-bodied · Low tannin · Medium acidity · Savoury · Easygoing
Silvaner from the Roter Hang; restrained green-apple core, almond grip and a savoury salinity from the red slate.
Dry · Medium-bodied · Medium acidity · Savoury
Dry Silvaner from Westhofen calcareous parcels, herbal lift and stony mineral over white stone fruit.
Dry · Medium-bodied · Medium acidity · Savoury
Dry Silvaner from the Sonnenberg slope at Dienheim, white stone fruit and herbal lift over loess-loam mineral.
Spaetburgunder
4.2
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
A lighter, biodynamic Pinot Noir from Rhine-influenced parcels; red-cherry and rose-petal lift over a soft tannic frame.
Spaetburgunder
4.1
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
A lighter Wonnegau Pinot Noir with red-cherry fruit, soft tannin and a bright acid spine; the estate's everyday red.
Spaetburgunder
4.0
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
Estate Spaetburgunder from Alsheim Rheinterrasse parcels; light, red-cherry-led and soft-tannic for everyday drinking.
Spaetburgunder
4.3
Dry · Medium-bodied · Medium tannin · High acidity · Elegant · Savoury
Estate Spaetburgunder at Thoerle: medium tannin, spicy red-cherry fruit and a long finish from calcareous Wonnegau parcels.
Spaetburgunder
4.0
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
Estate Spaetburgunder at Manz: red-cherry fruit, soft tannin and bright acidity for everyday drinking.
Spaetburgunder
4.0
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
Pinot Noir from biodynamic Bingen quartzite parcels; light-medium body, red cherry and a spicy quartzite-tinged finish.
Spaetburgunder
3.9
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
Estate Pinot Noir at Strub: light-medium body, red cherry and bright acidity from western Rheinhessen plateau parcels.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant
Mid-weight dry Pinot Noir from Ludwigshoehe loess-limestone, red cherry and rose-hip core with fine tannin from Demeter-farmed parcels.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant
Mid-weight dry Pinot Noir from EU-Bio Bechtheim parcels, red cherry and rose hip with fine tannin.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant
Mid-weight dry Pinot Noir from Flonheim-Uffhofen calcareous parcels, red cherry and rose hip with fine tannin.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant
Mid-weight dry Pinot Noir from declassified Gundheim and Westhofen parcels, red cherry and rose hip with fine tannin.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant
Mid-weight dry Pinot Noir from Stadecken-Elsheim calcareous loess parcels, red cherry and rose hip with fine tannin.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant
Mid-weight dry Pinot Noir from Nierstein-Schwabsburg parcels, red cherry and rose hip with fine tannin.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant
Mid-weight dry Pinot Noir from Westhofen calcareous parcels, red cherry and rose hip with fine tannin from a small-batch Groebe cuvee.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant
Mid-weight dry Pinot Noir from Kalkmergel parcels around Appenheim, red cherry and rose-hip core with fine tannin.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant
Mid-weight dry Pinot Noir from Oppenheim Rheinterrasse parcels, red cherry and earth core with fine tannin.
Dry · Medium-bodied · Medium tannin · High acidity · Savoury
Mid-weight dry St. Laurent from Oppenheim calcareous parcels, dark cherry and rose hip with peppery spice and fine tannin.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from Stadecken-Elsheim calcareous loess parcels with citrus lift and stony mineral.
Dry · Full-bodied · Medium acidity · Elegant
Oak-aged dry Chardonnay from the Steinacker single vineyard at Appenheim, white peach and hazelnut with a creamy mid-palate and stony finish.
Dry · Medium-bodied · Medium acidity · Savoury
Dry Silvaner from the Ludwigshoeher Tafelstein limestone-loam, herbal lift and stony mineral over white stone fruit.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Festive
A long-lees-aged Pinot-Chardonnay-Weissburgunder Sekt with fine mousse, creamy mid-palate and savoury autolytic depth; Volker Raumland's flagship Grande Cuvee.
Dry · Medium-bodied · Racy acidity · Elegant
Mid-weight dry Riesling from limestone parcels around Dalsheim, the Keller entry to the family's GG style at a quarter of the GG price.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Easygoing
Village-tier Weinolsheim Riesling at Manz: bright citrus and soft mineral grip on Rheinterrasse loess-loam.
Weissburgunder
4.1
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Savoury
Estate Pinot Blanc with a medium texture and almond finish; the everyday white at Wagner-Stempel.
Weissburgunder S
4.4
Dry · Medium-bodied · Medium acidity · Elegant
Dry Pinot Blanc from Hohen-Suelzen calcareous parcels, pear and almond core with a saline finish.
Weissburgunder S
4.4
Dry · Medium-bodied · Low tannin · Medium acidity · Elegant · Savoury
A barrel-fermented Pinot Blanc that trades the variety's neutrality for a creamy, almond-tinged palate with long finish.
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Savoury
Estate Pinot Blanc with medium texture and an almond finish; the everyday white at Winter.
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Savoury
Estate Pinot Blanc from Alsheim parcels; medium texture and an almond finish.
Dry · Medium-bodied · Medium acidity · Elegant
Dry Pinot Blanc from Appenheim calcareous parcels, pear and almond core with a stony finish.
Dry · Medium-bodied · Medium acidity · Elegant
Dry EU-Bio Pinot Blanc from Bechtheim calcareous parcels, pear and almond core with a stony finish.
Dry · Medium-bodied · Medium acidity · Elegant
Dry Pinot Blanc from Flonheim-Uffhofen calcareous parcels, pear and almond core with a stony finish.
Dry · Medium-bodied · Medium acidity · Elegant
Dry Pinot Blanc from Gundheim and Westhofen calcareous parcels, pear and almond core with a stony finish.
Dry · Medium-bodied · Medium acidity · Elegant
Dry Pinot Blanc from Stadecken-Elsheim calcareous loess parcels, pear and almond core with a stony finish.
Dry · Medium-bodied · Medium acidity · Elegant
Dry Pinot Blanc from Nierstein-Schwabsburg parcels, pear and almond core with a saline finish.
Dry · Medium-bodied · Medium acidity · Elegant
Dry Pinot Blanc from Ingelheim calcareous parcels, pear and almond core with a saline finish.
Dry · Medium-bodied · Medium acidity · Elegant
Dry Pinot Blanc from Appenheim calcareous parcels, pear and almond core with a saline finish.
Dry · Full-bodied · Low tannin · High acidity · Elegant · Savoury
Ingelheim Chardonnay GG from Schloss Westerhaus's monopole; medium-full weight, creamy texture and oak spice over a fresh acid spine.
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Savoury
Ingelheim Pinot Gris with ripe pear and creamy stone fruit; medium-full body and spicy finish.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Easygoing
Estate Ingelheim Riesling: bright citrus and soft mineral grip from the monopole and adjacent Ingelheim parcels.
Dry · Medium-bodied · Low tannin · Medium acidity · Elegant · Savoury
Estate Pinot Blanc from the schloss monopole and adjacent Ingelheim parcels; medium-full texture and almond finish.
Dry · Medium-bodied · High acidity · Refreshing
Mid-weight dry village Riesling from declassified Westhofen parcels with citrus lift and stony mineral.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Elegant
A village-level Westhofener that distils the Wittmann house style: bright citrus, chalk grip and racy acidity at an entry-cellar price.