Mainz: WineWalk in the Shadow of the Cathedral
Discover Mainz off the beaten tourist track around the cathedral, with professional wine tasting and 4 special regional wines. Classics, but surprisingly retold.
Straw to light gold
Still White · Rheinhessen · Rheinhessen
Ingelheim Pinot Gris with ripe pear and creamy stone fruit; medium-full body and spicy finish.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Aroma: ripe pear, soft spice, creamy stone fruit
Palate: medium-full body, soft acidity, spicy finish
Ingelheim Pinot Gris with ripe pear and creamy stone fruit; medium-full body and spicy finish.
Grauer Burgunder rounds out the Schloss Westerhaus Burgundersorten line; the variety is part of the Ingelheim tradition since the 19th century.
Ripe pear, soft spice and creamy stone fruit on the nose; medium-full body, soft acidity and a spicy finish.
Drink between 2 and 6 years from vintage.
Pork loin with apple, risotto with pumpkin and smoked trout are top matches.
Yes. No animal-derived fining.
Discover Mainz off the beaten tourist track around the cathedral, with professional wine tasting and 4 special regional wines. Classics, but surprisingly retold.
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