Mainz: WineWalk in the Shadow of the Cathedral
Discover Mainz off the beaten tourist track around the cathedral, with professional wine tasting and 4 special regional wines. Classics, but surprisingly retold.
Straw to light gold
Still White · Rheinhessen · Rheinhessen
Mid-weight dry Riesling from the Flonheimer Adelberg slope, citrus lift and stony loess-loam mineral.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Espenhof farms Flonheimer Adelberg parcels at the Wonnegau-Alzey edge; the Adelberg slope on calcareous loess yields the estate's flagship dry Riesling.
Bright citrus, white stone fruit and stony loess-loam mineral. Medium-bodied with high acidity and a long finish.
Drink 3 to 10 years from vintage. Suits weeknight drinking and is best within 6 years.
From the Flonheimer Adelberg slope on calcareous loess at the Wonnegau-Alzey edge, by the Espenhof estate.
Wiener Schnitzel, pan-seared cod and roast chicken with thyme. The cuvee suits breaded meats, white fish and roast poultry.
Discover Mainz off the beaten tourist track around the cathedral, with professional wine tasting and 4 special regional wines. Classics, but surprisingly retold.
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