Structure

Bodymedium
Tanninlow
Acidityhigh
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 2 to 8 years from vintage.
vintage2 yrs8 yrs10 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedLow tanninHigh acidityDryMedium finish

Aroma: green apple, lime blossom, soft chalk

Palate: bright citrus, soft mineral lift, open finish

Village-level Bodenheim Riesling at the gentler end of the Kuehling-Gillot range; bright citrus on soft loess-loam soils.

What it pairs with

  • Asparagus salad
    Soft mineral lift matches Spring asparagus.
  • Spaetzle with herbs
    Bright citrus matches herbal pasta.
  • Pan-fried perch
    Acidity refreshes freshwater white fish.

History

The Bodenheimer Ortswein draws from softer, lower-elevation parcels around the village; the gentler counterpoint to the Roter Hang Ortswein in the same line-up.

  1. 2008: Bodenheim Ortswein released in the new VDP category

Facts

Producer
Weingut Kuehling-Gillot · visiting guide
Grapes
Riesling (100%)
Classification
VDP.Ortswein Rheinhessen
Oak
Stainless steel; 6 to 7 months on lees
ABV
12.0%
Price
EUR 18 to 24 at retail
Drinking window
2 to 8 from vintage
First vintage
2008
Biodynamic
Biodynamic Practicing
Organic
ORGANIC CERTIFIED
Vegan
Yes (no animal-derived fining)

Frequently asked about Bodenheim Riesling Ortswein

What does Kuehling-Gillot Bodenheim Ortswein taste like?

Green apple, lime blossom and soft chalk on the nose; bright citrus, soft mineral lift and an open finish. Medium-bodied with high acidity.

When should I drink Kuehling-Gillot Bodenheim Ortswein?

Drink between 2 and 8 years from vintage. Drinks well from release.

What food pairs with Kuehling-Gillot Bodenheim Ortswein?

Asparagus salad, spaetzle with herbs and pan-fried perch are top matches.

Is Kuehling-Gillot Bodenheim Ortswein vegan?

Yes. The estate's biodynamic protocol excludes animal-derived fining.

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