Dry · Light-bodied · Low tannin · High acidity · Easygoing · Fruity
Romain Zordan's youthful-style Beaujolais-Villages: fresh fruit, bright acidity and minimal tannin for versatile bistro drinking.
Every cuvée we cover tagged fruity. 70 cuvées.
Dry · Light-bodied · Low tannin · High acidity · Easygoing · Fruity
Romain Zordan's youthful-style Beaujolais-Villages: fresh fruit, bright acidity and minimal tannin for versatile bistro drinking.
Dry · Light-bodied · Low tannin · High acidity · Easygoing · Fruity
Duboeuf's flagship Beaujolais-Villages: the textbook expression of the style, fresh, fruit-forward and accessible, sourced from dozens of Villages-zone growers across the appellation.
Dry · Full-bodied · Medium tannin · High acidity · Elegant · Bold
Not a second wine but a distinct cuvée emphasising freshness and fruit intensity over the grand vin's power: Margaux character with more immediate expression, distinguished by its energy and precision.
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Fruity
Bauduc's entry-level claret; a straightforward Merlot-Cabernet blend offering reliable, juicy red-fruit character and soft tannins at an accessible price. Drink now or hold for up to seven years. The wine is consistently good for its level.
Dry · Medium-bodied · Medium tannin · Medium acidity · Easygoing · Fruity
100% Merlot Fronsac from the 4.5-hectare Haut-Lariveau parcel acquired by the Hubau family in 1990. More approachable and fruit-forward than its Canon-Fronsac sibling, farmed with the same biodynamic discipline.
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Fruity
The approachable second wine of Chasse-Spleen from the Moulis AOC: Merlot-driven, with enticing red fruit and soft tannins, ready to enjoy without extended cellaring.
Dry · Medium-bodied · Medium tannin · Medium acidity · Easygoing · Fruity
The second wine of Angelus, Merlot-dominant with a forward, polished character. Bright red fruit, soft spice and floral tones make it approachable younger than the grand vin while retaining the estate's Merlot generosity.
Dry · Medium-bodied · Medium tannin · Medium acidity · Easygoing · Fruity
The renamed second wine of Beau-Sejour Becot (formerly Tournelle de Beau-Sejour Becot), renamed Petit Becot in 2012. Merlot-dominant with fresh red cherry character and gentle tannin; designed for early drinking pleasure.
Dry · Medium-bodied · High acidity · Elegant · Fruity
One of Champagne's most admired roses: pale salmon-pink with wild strawberry, redcurrant and white peach over fine red fruit, saline freshness and a silky, precise finish.
Dry · Medium-bodied · High acidity · Fruity · Elegant
Gosset's non-vintage rose: red berries and rose over spice and white flowers, the palate marked by fresh red fruit, vinous structure and racy non-malolactic acidity.
Dry · Medium-bodied · High acidity · Fruity · Festive
A pioneering saignee rose from Pinot Noir alone: fresh red berries, strawberry and raspberry over rose, the palate marked by bright vinous red fruit and a clean finish.
Dry · Full-bodied · High acidity · Fruity · Bold
A textbook Bouzy rose from Pinot Noir alone: floral strawberry and red berries over rose and spice, with a deep Pinot character and fresh acidity.
Dry · Medium-bodied · High acidity · Fruity · Elegant
An early historic rose, fresh and delicate: red berries and rose over citrus, the palate marked by raspberry and redcurrant with a chalky finish.
Dry · Medium-bodied · High acidity · Fruity · Festive
A delicate, perfumed rose with a bouquet of strawberry, red berries, herbs, blood orange and guava, fresh and lively on the palate.
Dry · Medium-bodied · High acidity · Festive · Fruity
A richly aromatic rose combining cherry, strawberry and raspberry with white pepper, saffron and biscuit, finished by toast, orange peel and gingerbread accents.
Sweet · Light-bodied · Low tannin · Medium acidity · Refreshing · Fruity
The original rose Port: bright, fresh red-berry fruit designed to be served chilled over ice or in a cocktail.
Sweet · Medium-bodied · Low tannin · Medium acidity · Fruity
The signature sweet fortified Moscatel of the Favaios plateau, intensely aromatic with orange blossom, candied citrus and honey, lifted by fresh acidity.
Sweet · Medium-bodied · Low tannin · Medium acidity · Fruity
A rare fortified Moscatel do Douro, intensely aromatic with orange blossom and candied citrus, sweet but lifted by fresh acidity.
Medium Sweet · Easygoing · Fruity
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Fruity
A benchmark Vajra Dolcetto, juicy and purple-fruited with the soft tannin and easy drinkability that define the everyday red of the Langhe.
Dry · Full-bodied · Medium tannin · High acidity · Fruity · Savoury
A deep ruby Barbera with purple hints, blackberry and red-fruit preserve aromas with vanilla and toasted hazelnut, full and enveloping with subtle acidity and integrated oak.
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Fruity
A red-purple Dogliani with violet nuances, blackberry, raspberry, blueberry and red cherry with mineral notes, medium-bodied with soft tannins, moderate acidity and good balance.
Dry · Full-bodied · Low tannin · Medium acidity · Rustic · Fruity
An intense ruby Dogliani with violet nuances, blackberry, blueberry and red cherry over mineral notes, full-bodied with soft tannins and good balance, showing Dolcetto's serious side.
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Fruity
A purplish-red Dolcetto with subtle violet hues, blackberry, raspberry and violet aromas and mineral, blueberry notes, medium-bodied with soft tannins and good balance.
Dry · Full-bodied · Low tannin · Medium acidity · Elegant · Fruity
Chapoutier's single-vineyard Condrieu from the Coteau de Chery, one of the most prized sites in the appellation. Biodynamically farmed Viognier with tropical aromatics and excellent depth.
Dry · Full-bodied · Low tannin · Medium acidity · Elegant · Fruity
Chapoutier's Condrieu from the Coteau de Chery parcel. Biodynamically farmed Viognier with great aromatic intensity and rich tropical-fruit texture.
Dry · Full-bodied · Low tannin · Medium acidity · Elegant · Fruity
Dry · Full-bodied · Low tannin · Medium acidity · Elegant · Fruity
Old-vine Viognier from the Les Chaillets site above Chavanay. Cuilleron's classic Condrieu, renowned for its lush, tropical-influenced aromatic richness and old-vine depth.
Dry · Full-bodied · Low tannin · Medium acidity · Elegant · Fruity
Vernay's entry-level Condrieu, showing the appellation's characteristic apricot and floral freshness in a more accessible and earlier-drinking style than Coteau de Vernon.
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Fruity
La Vieille Ferme is the ultimate everyday Southern Rhone; light, fresh, herb-scented, and designed for uncomplicated drinking. One of the best-selling French wines globally.
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
Fresh, early-drinking Roble/Joven from Bodegas Roa with brief American oak, showing bright cherry, raspberry and floral notes for everyday bar-style drinking.
Dry · Easygoing · Fruity
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Fruity
The accessible Roble from Alejandro Fernandez's Condado de Haza estate, with brief American oak showing fresh cherry, plum and coconut vanilla for early everyday drinking.
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
Fresh, fruit-forward Roble from Garcia Figuero's La Horra estate: bright cherry, strawberry and vanilla from 4 months in American oak, with high acidity and low tannins suited to immediate enjoyment.
Dry · Medium-bodied · Medium tannin · Medium acidity · Easygoing · Fruity
Medium-bodied entry Crianza from Neo with ripe cherry, plum and vanilla, showing the eastern Burgos sub-zone's concentrated fruit character.
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
Fruity, fresh-styled Joven/Roble from Neo with bright cherry and raspberry character, light oak influence and refreshing acidity for early drinking.
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
Easy-drinking Roble from Bodegas Trus with brief American oak contact, offering fresh cherry, light vanilla and bright acidity for everyday enjoyment.
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Fruity
O Fournier's fresh, accessible entry label from Berlangas de Roa: bright cherry, red berry and light vanilla from brief French oak contact, designed for early enjoyment.
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
Fresh, lively Roble from the high-altitude Vizcarra estate with bright cherry, strawberry and floral notes from brief oak contact and a refreshing acidity typical of the cooler Burgos elevation.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Fruity
The house's everyday Crianza: bright, juicy Tempranillo with gentle oak, a reliable weeknight Rioja and one of Spain's best-selling reds.
Off Dry · Medium-bodied · High acidity · Easygoing · Fruity
The house's famous off-dry white: floral, gently sweet and fresh, a historic aperitif-style Rioja white with a loyal following.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Fruity
A young, carbonic-style red co-fermented with a little Viura: bright, juicy and floral, made for early drinking and a chilled summer red.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Fruity
A modern, fruit-forward Crianza: juicy Tempranillo with gentle oak, a reliable everyday Rioja.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Fruity
A foot-trodden Tempranillo from the traditional rock-cut calado cellars at San Asensio: juicy, fresh and savoury, made the old artisanal way.
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Fruity
A bright, modern Crianza: juicy Tempranillo with gentle oak, a reliable everyday Alavesa Rioja and a strong value pick.
Dry · Medium-bodied · High acidity · Refreshing · Fruity
A barrel-fermented modern white Rioja: fresh stone fruit and citrus with a creamy lees texture and gentle toast, an easy gastronomic white.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant · Fruity
A single-vineyard old-vine Garnacha from a high, cool site: fragrant, peppery and mineral, a fresh, elegant expression of the variety in Rioja.
Dry · Full-bodied · Medium tannin · High acidity · Fruity · Elegant
Romeo's accessible red, sourced from across Rioja: modern, polished and fruit-forward with the estate's fine-grained tannin, a value entry to the Contador style.
Dry · Medium-bodied · Medium tannin · High acidity · Fruity · Easygoing
Roda's younger, fruit-forward red from younger vines: bright and modern with a light French-oak touch, an accessible introduction to the house style.
Dry · Medium-bodied · Medium tannin · High acidity · Savoury · Fruity
The family's accessible estate red: polished, fresh and savoury, a reliable modern Rioja from the Sonsierra.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant · Fruity
Artadi's village-level Tempranillo from several old-vine Laguardia plots: the gateway to the estate, fresh and floral with fine tannins and a mineral lift.
Dry · Medium-bodied · Low tannin · High acidity · Easygoing · Fruity
A bright, young Tempranillo-Garnacha for early drinking: juicy and floral, an easy everyday Rioja.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Fruity
Ficiligno blends Inzolia's almond-citrus freshness with Viognier's perfumed apricot-orange blossom character at high altitude near Palermo, producing an aromatic Sicilian white of unusual floral intensity.
Off Dry · Light-bodied · Low tannin · Medium acidity · Refreshing · Fruity
Lighea is Donnafugata's dry-to-off-dry Zibibbo table wine from Pantelleria: fresh, aromatic, with the grape's characteristic muscat-like floral and apricot character in a lighter, immediately approachable style.
Off Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Fruity
Lighea blends Zibibbo's heady Muscat-like perfume with native white grapes in a delicately off-dry aromatic style: floral, peachy, with balancing acidity that keeps it from cloying.
Sweet · Elegant · Fruity
Sweet · Fruity · Easygoing
Sweet · Elegant · Fruity
Sweet · Elegant · Fruity
Sweet · Fruity · Easygoing
Sweet · Fruity · Elegant
Sweet · Elegant · Fruity
Sweet · Elegant · Fruity
Sweet · Easygoing · Fruity
Dry · Medium-bodied · Medium tannin · High acidity · Easygoing · Fruity
An everyday Mazzei: Sangiovese-led with Merlot softness, brief American-oak round, made for a Tuesday-night table.
Dry · Medium-bodied · High acidity · Refreshing · Easygoing
Antinori's Bolgheri rose, a coastal pink with Provencal pale color from Cabernet, Merlot and Syrah.
Off Dry · Light-bodied · Medium acidity · Fruity · Easygoing
Bandarossa (red ribbon) is a fruitier, more aromatic Extra Dry than Senior. Designed for pairing with fruit-forward desserts and aromatic preparations, it expresses the warmer side of Valdobbiadene's Glera.
Off Dry · Light-bodied · Medium acidity · Easygoing · Fruity
The Extra Dry expression from Col Vetoraz's elevated hilltop estate. Off-dry with gentle floral sweetness; the altitude of the estate prevents the Extra Dry from tipping into overripe territory, maintaining freshness.
Dry · Elegant · Fruity
Dry · Fruity · Easygoing