In the glass
Aroma: red berries, rose, citrus, light spice
Palate: raspberry, redcurrant, fresh acidity, chalky finish
An early historic rose, fresh and delicate: red berries and rose over citrus, the palate marked by raspberry and redcurrant with a chalky finish.
What it pairs with
-
Seared salmon
Red-fruit lift balances the oily fish. -
Charcuterie
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Raspberry and spice frame cured meats. -
Strawberry tart
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Red-berry notes echo the dessert fruit.
History
Ruinart was making rose Champagne as early as 1764, among the first houses to do so; the modern Ruinart Rose continues that tradition.
- 1764 — Ruinart records one of the earliest rose Champagnes
Facts
- Producer
- Ruinart
- Grapes
- Pinot Noir, Chardonnay
- Classification
- AOC Champagne
- Oak
- Stainless steel; brut with red wine, an early historic rose
- ABV
- 12.0%
- Price
- EUR 65 to 90 at retail
- Drinking window
- now to 6 from release
- First vintage
- 1764
Scores
- Wine Spectator 90