Profile

Structure

Bodylight
Tanninlow
Acidityhigh
Sweetnessdry
Finishmedium
Oaknone or neutral

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.

In the glass

Light-bodiedLow tanninHigh acidityDryMedium finish

Aroma: raspberry, wild strawberry, red currant, pink grapefruit, rose petal, hibiscus tea

Palate: fresh, savoury, smooth

Soft pink and finely beaded, with raspberry, wild strawberry and pink grapefruit; a fresh, savoury and smooth palate.

What it pairs with

History

Ghes is Pieropan's extra brut sparkling rosé, made from 100 percent Corvina grown on the chalky, clay hills of Cellore d'Illasi in the Valpolicella zone. The grapes are destemmed, cold soaked and fermented in stainless steel before a tank sparkling fermentation.

  1. 2000Vines planted at Cellore d'Illasi, Val d'Illasi

Facts

Producer
Pieropan · visiting guide
Grapes
Corvina (100%)
Classification
Extra Brut sparkling rosé
Oak
No oak; cold soak, fermentation in stainless steel, sparkling fermentation in tank
Organic
ORGANIC CERTIFIED

Frequently asked about Pieropan Ghes Extra Brut Sparkling Rose

What does Pieropan Ghes Extra Brut Sparkling Rose taste like?

On the nose, raspberry, wild strawberry, red currant, pink grapefruit, rose petal, hibiscus tea. On the palate, fresh, savoury, smooth. Soft pink and finely beaded, with raspberry, wild strawberry and pink grapefruit; a fresh, savoury and smooth palate.

What food pairs with Pieropan Ghes Extra Brut Sparkling Rose?

Aperitif with crudites is a strong match. Other good matches include Courgette flowers and Fresh prawns. Fresh acidity and fine bubbles work as an opener with raw vegetables.

What grapes are in Pieropan Ghes Extra Brut Sparkling Rose?

Corvina (100%). The wine is classified as Extra Brut sparkling rosé.

Tags

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