Pasta, Tiramisù & Wine with a Chef from Michelin Kitchens
Join a cooking class in Verona and learn to make fresh pasta and tiramisu. Enjoy a welcome sparkling wine toast and a tasting of local red wine, then savor your creati...
Profile
Structure
Drinking window
Best 1 to 2 years from bottling.
bottling1 yrs2 yrs8 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
In the glass
Aroma: elderflower, hawthorn, white peach, saline hint, helichrysum
Palate: very fresh, slim, vibrant, agile, vertical
Light straw with green reflections; elderflower, hawthorn and white peach over a saline hint of helichrysum, slim, vibrant and agile on the palate.
What it pairs with
- Aperitif Low alcohol and clean freshness make it an easy opener.More wines for aperitifs and small plates →
- Raw fish Saline tension suits crudo and tartare.More wines for fish →
- Light vegetable starters Elderflower and white peach lift delicate vegetable dishes.More wines for vegetables and salads →
History
I Gondolieri is Bisol1542's brut Glera Prosecco described by the producer as an innovative, contemporary reading built on clarity, cleanliness and fun, at 10 percent alcohol.
Facts
- Producer
- Bisol 1542 · visiting guide
- Grapes
- Glera
- Classification
- Valdobbiadene Prosecco Superiore DOCG Brut
- ABV
- 10.0%
- Drinking window
- 1 to 2 from bottling
Frequently asked about Bisol I Gondolieri Valdobbiadene Prosecco Superiore Brut
What does Bisol I Gondolieri Valdobbiadene Prosecco Superiore Brut taste like?
On the nose, elderflower, hawthorn, white peach, saline hint, helichrysum. On the palate, very fresh, slim, vibrant, agile, vertical. Light straw with green reflections; elderflower, hawthorn and white peach over a saline hint of helichrysum, slim, vibrant and agile on the palate.
When should I drink Bisol I Gondolieri Valdobbiadene Prosecco Superiore Brut?
The producer says it shows its character from 12 to 24 months after bottling.
What food pairs with Bisol I Gondolieri Valdobbiadene Prosecco Superiore Brut?
Aperitif is a strong match. Other good matches include Raw fish and Light vegetable starters. Low alcohol and clean freshness make it an easy opener.
What grapes are in Bisol I Gondolieri Valdobbiadene Prosecco Superiore Brut?
Glera. The wine is classified as Valdobbiadene Prosecco Superiore DOCG Brut.
How should I serve Bisol I Gondolieri?
Per the producer, Bisol Prosecco Superiore should be drunk young, showing its character from 12 to 24 months after bottling, and served at 6 to 8 degrees C.
Tags
Taste it where it is made: tours and tastings in Veneto
Wine Tasting Workshop near Juliet's Balcony in Verona
Join a wine-tasting experience in Verona and sample a selection of local wines with a guide. Head to a traditional wine bar called an "osteria" to learn about wine and...
Premium Tasting of Amarone Wine in Verona city center
Discover the evolution of one of Italy’s most prestigious wines with a vertical tasting of Amarone della Valpolicella in a historic wine bar in Verona.
Treviso wine tours (7) · Valdobbiadene wine tours (23) · Wine tastings and winery visits in Veneto (83) · Wine tours and day trips in Veneto (56) · Wine and cheese tastings in Veneto (6)