In the glass
Aroma: lemon peel, white peach, acacia blossom, almond
Palate: crisp citrus, melon, fresh herbs, clean finish
Leone d'Almerita is the everyday entry point of the Tasca range: Catarratto and Grillo in a fresh, clean aromatic white for versatile food matching.
What it pairs with
-
Fried fish and seafood
An everyday Sicilian white perfectly suited to fried seafood. -
Mixed antipasto di mare
Clean citrus profile and fresh acidity work across a range of seafood starters. -
Light salads
A gentle, refreshing white that suits summer salad lunches.
History
Leone d'Almerita is Tasca's volume-entry white, using Catarratto and Grillo as the island's most widely planted native whites. It is the accessible face of the Regaleali estate for everyday drinking.
- 1990 — Leone d'Almerita launched as Tasca's entry-level native-white blend
Facts
- Producer
- Tasca d'Almerita
- Grapes
- Catarratto, Grillo
- Classification
- Sicilia DOC
- Oak
- Stainless steel only
- ABV
- 12.5%
- Price
- EUR 9-14 at retail
- Drinking window
- 1-3 from vintage
- First vintage
- 1990