In the glass
What it pairs with
-
Canard rôti aux figues
Full-bodied Moulin-à-Vent with firm tannin suits the rich, fig-glazed roast duck. -
Entrecôte marchand de vin
The wine's structure mirrors the red-wine butter sauce on the ribeye. -
Comté 24 mois
A firm, mineral Moulin-à-Vent pairs with aged Comté's crystalline salt and hazelnut.
History
Duboeuf's Moulin-à-Vent has been a consistent part of the négociant's top-tier range since the early days of the house, sourced from selected parcels on the manganese-granite soils of the appellation.
- 1967 — Duboeuf first selects Moulin-à-Vent for his négociant range
Facts
- Producer
- Maison Georges Duboeuf
- Grapes
- Gamay
- Classification
- Moulin-à-Vent AOC
- Oak
- Old barrels 10-12 months
- ABV
- 13.5%
- Price
- €16-24 at retail
- Drinking window
- 4-15 from vintage
- First vintage
- 1967