Dry · Medium-bodied · High acidity · Refreshing
Organic dry Pinot Blanc: ripe apple, pear, mineral and a crisp close from Schweigen parcels.
Every cuvée we cover tagged vegetable-forward, narrowed to Pfalz. 41 cuvées.
Dry · Medium-bodied · High acidity · Refreshing
Organic dry Pinot Blanc: ripe apple, pear, mineral and a crisp close from Schweigen parcels.
Dry · Medium-bodied · High acidity · Refreshing
Dry single-vineyard Riesling from the Birkweiler Mandelberg: ripe peach, almond, mineral and a clean close.
Dry · Full-bodied · High acidity · Elegant
Biodynamic dry Grosses Gewachs Weissburgunder from the Birkweiler Mandelberg: ripe apple, almond, herbs and a salty close.
Dry · Full-bodied · High acidity · Elegant
Barrel-fermented dry Sauvignon Blanc Fume from the Bissersheim Goldberg: gooseberry, fresh herbs, oak spice and a salty mineral close.
Dry · Medium-bodied · High acidity · Refreshing
Dry Pfalz Sauvignon Blanc at an everyday price: gooseberry, citrus and crisp herbal close.
Dry · Medium-bodied · Low tannin · High acidity · Funky
Organic skin-contact Riesling: amber colour, dried apricot, herb tea, light grippy texture and a savoury low-intervention close.
Dry · Full-bodied · High acidity · Elegant
Dry single-vineyard Riesling from the Deidesheimer Grainhubel: ripe peach, smoke and a long savoury close.
Dry · Full-bodied · High acidity · Elegant
Dry Grosses Gewachs from the calcareous Deidesheimer Hohenmorgen: ripe peach, candied citrus, smoke and a long salty close.
Dry · Full-bodied · High acidity · Elegant
Fitz-Ritter's organic dry Grosses Gewachs from the Durkheimer Michelsberg: ripe yellow stone fruit, herb and a savoury close.
Dry · Full-bodied · High acidity · Elegant
Demeter-biodynamic dry Riesling from the Durkheimer Spielberg: ripe peach, salty drive and a long savoury close.
Dry · Full-bodied · High acidity · Elegant
Dry Riesling from the basalt Forster Jesuitengarten: yellow stone fruit, smoky slate and a savoury close.
Dry · Full-bodied · High acidity · Elegant
Dry Grosses Gewachs from the basalt-laced Jesuitengarten: yellow plum, herbs, smoky slate and a salty Pfalz finish.
Dry · Full-bodied · High acidity · Elegant
Bassermann-Jordan's dry Grosses Gewachs from the basalt-and-limestone Forster Kirchenstuck: dense yellow stone fruit, smoky slate and salt-driven length.
Dry · Full-bodied · High acidity · Elegant
Von Buhl's dry Grosses Gewachs from the basalt-rich Forster Kirchenstuck: smoky slate, salty drive, ripe yellow stone fruit and a long mineral close.
Dry · Full-bodied · High acidity · Elegant
Acham-Magin's organic dry Grosses Gewachs from the Forster Kirchenstuck: smoky basalt, citrus and a long savoury close.
Dry · Full-bodied · High acidity · Elegant
Organic dry Grosses Gewachs from the Forster Ungeheuer mixed-soils slope: ripe peach, herbs and a broad mineral palate.
Dry · Medium-bodied · High acidity · Refreshing
Dry Riesling from the Gimmeldinger Mandelgarten: ripe peach, almond, salty drive and a clean close.
Dry · Full-bodied · High acidity · Elegant
Biodynamic dry Grosses Gewachs from the Gimmeldinger Mandelgarten: ripe peach, almond, herbs and a savoury mineral close.
Dry · Full-bodied · High acidity · Elegant
Dry Grosses Gewachs from the Gimmeldinger Mandelgarten: ripe peach, almond, salty slate and a long mineral close.
Dry · Medium-bodied · High acidity · Refreshing
Dry Riesling from the Grosskarlbacher Burgweg: ripe peach, citrus and a clean mineral close from calcareous-clay parcels.
Dry · Medium-bodied · High acidity · Elegant
Dry Riesling from the Hambacher Schlossberg: ripe yellow stone fruit, herbs and a salty close from calcareous and Buntsandstein parcels below Hambach Castle.
Dry · Full-bodied · High acidity · Elegant
Organic dry Grosses Gewachs Weissburgunder from the Ilbesheimer Kalmit: ripe apple, almond, herb and a salty close.
Dry · Full-bodied · High acidity · Elegant
Organic dry Grosses Gewachs Riesling from the Kirrweiler Mandelberg: ripe peach, herbs and a salty close.
Dry · Full-bodied · High acidity · Elegant
Philipp Kuhn's dry Grosses Gewachs from the Laumersheimer Kirschgarten: ripe yellow stone fruit, mineral lift and a long savoury close.
Dry · Medium-bodied · High acidity · Refreshing
Kaitui dry Sauvignon Blanc: gooseberry, passion fruit, citrus and a crisp herbal close.
Dry · Medium-bodied · High acidity · Refreshing
Dry Sauvignon Blanc: gooseberry, citrus, herbs and a crisp close from Hambach parcels.
Dry · Medium-bodied · Medium acidity · Easygoing
Dry Pinot Blanc: ripe apple, pear and a fresh close from Gimmeldingen parcels.
Dry · Full-bodied · High acidity · Elegant
Dry Grosses Gewachs Weissburgunder from the Munzberg Schlangenpfiff: ripe apple, almond, hazelnut and a salty calcareous close.
Dry · Full-bodied · High acidity · Elegant
Demeter-biodynamic dry Riesling from the elevated Odinstal monopole at roughly 300 metres: smoky basalt, citrus drive, cool slate and a long savoury close.
Dry · Medium-bodied · High acidity · Savoury
Demeter-biodynamic dry Silvaner from the elevated Odinstal monopole: herb, white pepper, mineral and a clean savoury close.
Dry · Medium-bodied · High acidity · Elegant
Demeter-biodynamic dry Pinot Blanc from the elevated Odinstal monopole: ripe apple, almond, mineral and a salty close.
Dry · Medium-bodied · High acidity · Refreshing
Demeter-biodynamic dry Pinot Blanc: ripe apple, pear, almond and a fresh close from Bad Durkheim parcels.
Dry · Full-bodied · High acidity · Elegant
Organic dry Grosses Gewachs Weissburgunder from the Reiterpfad An den Achtmorgen: ripe apple, almond, hazelnut and a salty close.
Dry · Medium-bodied · High acidity · Refreshing
Organic dry Pinot Blanc: ripe apple, pear, almond and a clean close from Mittelhaardt-North parcels.
Dry · Full-bodied · High acidity · Elegant
Von Winning's barrique-aged Sauvignon Blanc 500: gooseberry, fresh herbs, oak spice and a long mineral close from a 500-litre barrel programme.
Dry · Medium-bodied · High acidity · Refreshing
Dry Pinot Blanc: ripe apple, pear, almond and a fresh close from Zellertal calcareous parcels.
Dry · Full-bodied · High acidity · Elegant
Organic dry Grosses Gewachs Weissburgunder from the Schweigener Kammerberg: ripe apple, almond, herbs and a salty close.
Dry · Full-bodied · High acidity · Elegant
Biodynamic dry Grosses Gewachs from the calcareous Siebeldinger Im Sonnenschein: ripe peach, salty mineral palate and a long savoury close.
Dry · Full-bodied · High acidity · Elegant
Pfeffingen's dry Grosses Gewachs from the Ungsteiner Herrenberg: ripe peach, herbs, salty drive and a long savoury close from calcareous parcels.
Dry · Full-bodied · High acidity · Elegant
Biodynamic Grand Cru dry Riesling from the Wachenheimer Gerumpel: ripe stone fruit, herb, smoke and a salty Pfalz close.
Dry · Full-bodied · High acidity · Elegant
Organic dry Grosses Gewachs from the Weyherer Michelsberg: ripe peach, herbs and a salty close.