In the glass
What it pairs with
-
Roast chicken
Pinot Blanc weight and apple fruit flatter roast poultry. -
White asparagus
Find white asparagus on TableJourney →
Crisp acid lifts buttery hollandaise.
How to serve Rings Weisser Burgunder Trocken
Allow 5 minutes from open to pour.
- Open and pour. Open and pour directly. No decanting required for this style.
- Serve at 8-10°C. Cellar temperature (8-10°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
- Glassware. Use a smaller all-purpose white glass — the bowl shape rewards the wine's structure.
- Pair with. Roast chicken, White asparagus. Match the wine's structure to the dish's fat and salt.
History
Rings' everyday organic Weissburgunder is the brothers' estate-tier white for the early-drinking trade.
Facts
- Producer
- Weingut Rings
- Grapes
- Weissburgunder (Pinot Blanc)
- Classification
- Pfalz Pradikatswein
- ABV
- 12.5%
- Price
- EUR 14 to 20 at retail
- Drinking window
- 2 to 6 from vintage
- First vintage
- 2002
- Organic
- ORGANIC CERTIFIED
Frequently asked about Rings Weisser Burgunder Trocken
What does Rings Weisser Burgunder Trocken taste like?
Structurally medium-bodied, high acidity with a medium finish. Organic dry Pinot Blanc: ripe apple, pear, almond and a clean close from Mittelhaardt-North parcels.
When should I drink Rings Weisser Burgunder Trocken?
Drink 2 to 6 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
What food pairs with Rings Weisser Burgunder Trocken?
Roast chicken is the canonical pairing; White asparagus is the other strong match. Pinot Blanc weight and apple fruit flatter roast poultry.
Is Rings Weisser Burgunder Trocken vegan?
No — the producer uses traditional animal-derived fining agents (typically egg whites or isinglass) during clarification, so the wine is not vegan.
What grapes are in Rings Weisser Burgunder Trocken?
The blend is Weissburgunder (Pinot Blanc). The wine is classified as Pfalz Pradikatswein.