Alentejo Wine and Cork from Évora
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
Pale straw with green glints
Still White · Vinho Regional Alentejano · Alentejo
The white counterpart to Palpite Tinto, an Arinto and Perrum blend made fresh and unoaked from old Évora-area vines.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Palpite Branco pairs Arinto with the traditional Alentejo variety Perrum for a fresh, unoaked white.
The white counterpart to Palpite Tinto, an Arinto and Perrum blend made fresh and unoaked from old Évora-area vines.
Drink within 1-4 from vintage. Younger bottles benefit from 30-60 minutes of decanting; older ones should be poured carefully off any sediment.
Grilled fresh fish and Green salad with cheese are the strongest matches. A crisp white for simple grilled fish.
Palpite Branco is a blend of Arinto and Perrum.
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
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