Structure
Drinking window
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: spring fruit
Palate: red berries
Poulsard with a few vines of Trousseau and Petit Beclan on gryphaea limestone. The domaine is blunt that the colour is faint, which is how the grape behaves, and that the perfume more than makes up for it. Frost and difficult flowering mean it is not made every year.
What it pairs with
-
Smoked Jura charcuterie
A pale, low-tannin red served cool is the regional partner for smoked pork. -
Roast poultry
Light weight and high acidity suit white meat rather than fighting it. -
Soft washed-rind cheese
The wine's delicacy and acidity work with creamy rinds.
Facts
- Producer
- Domaine Pignier · visiting guide
- Grapes
- Poulsard, Trousseau
- Classification
- Cotes du Jura AOC
- Oak
- Destemmed without pumping, fifteen days vatting with punch-downs, then seven months in oak pieces with no added sulphur. Unfiltered
- Drinking window
- 1-7 from vintage