Structure
Drinking window
Best 1 to 7 years from vintage.
vintage1 yrs7 yrs9 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: redcurrant, raspberry, morello cherry
Palate: redcurrant, raspberry, morello cherry
Poulsard on the marl and clay it prefers, a thin-skinned grape with little pigment and little tannin. Ligier describes a pale ruby robe and a light, fruity structure of redcurrant, raspberry and morello cherry, bottled after ten to twelve months in tank. Serve lightly cool at 12 degrees.
What it pairs with
-
Smoked Comtois charcuterie
Named first by the domaine for this bottling. -
Poultry
Ligier lists volailles; a pale, low-tannin red suits white meat. -
Grilled meats
On the producer's serving card, with the wine poured cool.
Facts
- Producer
- Domaine Ligier Pere et Fils · visiting guide
- Grapes
- Poulsard (100%)
- Classification
- Arbois AOC
- Oak
- No oak. Ten to twelve months in tank before bottling to keep the fruit
- Drinking window
- 1-7 from vintage