Structure

Sweetnesssweet
Oaknone or neutral

Drinking window

Best 2 to 10 years from vintage.
vintage2 yrs10 yrs12 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

What it pairs with

  • Tropical fruit salad
    Lychee and peach in the wine amplify the tropical fruit flavours.
  • Lemon cheesecake
    Citrus acidity in the wine matches the cheesecake topping.
  • Mild stilton
    Light sweetness handles the mildest blue styles well.

How to serve Disznókő Késői Szüretelésű

Allow 5 minutes from open to pour.

  1. Open and pour. Open and pour directly. No decanting required for this style.
  2. Serve at 8-12°C. Cellar temperature (8-12°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
  3. Glassware. Use a small dessert-wine glass (3-5oz pour): the bowl shape rewards the wine's structure.
  4. Pair with. Tropical fruit salad, Lemon cheesecake, Mild stilton. Match the wine's structure to the dish's fat and salt.

History

Disznókő's Késői Szüretelésű (Late Harvest) was introduced as the accessible tier of the estate's sweet range, vinified from late-picked but less botrytised grapes for a fresher style.

  1. 2002: Késői Szüretelésű first released as Disznókő's entry-level sweet label

Facts

Producer
Disznókő · visiting guide
Grapes
Furmint, Hárslevelű
Classification
Tokaj PDO
Oak
Stainless steel or older oak
ABV
10.5%
Price
€18-30 at retail
Drinking window
2-10 from vintage
First vintage
2002

Frequently asked about Disznókő Késői Szüretelésű

When should I drink Disznókő Késői Szüretelésű?

Drink 2-10 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.

What food pairs with Disznókő Késői Szüretelésű?

Tropical fruit salad is the canonical pairing. Other strong matches include Lemon cheesecake and Mild stilton. Lychee and peach in the wine amplify the tropical fruit flavours.

What grapes are in Disznókő Késői Szüretelésű?

The blend is Furmint, Hárslevelű. The wine is classified as Tokaj PDO.

Tags

dessert late harvest furmint h rslevel high acid medium body medium term mood easygoing mood fruity occasion aperitivo occasion weeknight old world pairs with fruit desserts pairs with soft cheese price trade up sweet

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