What it pairs with
-
Duck liver parfait on toast
5-puttonyos sweetness and citrus acidity balance the liver richness. -
Baked Camembert with apricot jam
Apricot in both the wine and the jam create a harmonious pairing. -
Peach tarte tatin
Stone-fruit in the wine amplifies the tart's caramelised peach filling.
History
The 5-puttonyos Aszú has been part of Disznókő's range since the first commercial vintage, offering a slightly less concentrated but equally characteristic expression of the estate's botrytised production.
- 1993 — 5-puttonyos first released alongside the 6-puttonyos
Facts
- Producer
- Disznókő
- Grapes
- Furmint, Hárslevelű, Sárga Muskotály
- Classification
- Tokaj PDO
- Oak
- Aged in small oak barrels for 18 months
- ABV
- 9.5%
- Price
- €35-60 at retail
- Drinking window
- 5-25 from vintage
- First vintage
- 1993