Chateau Miraval Studio Rose by Chateau Miraval

Structure

Bodylight

Tanninlow

Acidityhigh

Sweetnessdry

Finishlong

Oaknone or neutral

Drinking window

Best 1 to 3 years from vintage.

vintage1 yrs3 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.

In the glass

Light-bodiedLow tanninHigh acidityDryLong finish

Aroma: white peach, raspberry, pink grapefruit, white flower

Palate: wild strawberry, lemon, saline, watermelon

Miraval's accessible entry-level rose, designed as a fresher, lighter expression than the estate flagship. Watermelon and citrus lift over a saline finish.

What it pairs with

Charcuterie board Studio's saline and red-fruit lift handles salt-and-fat cured meats; the light body refreshes between bites.More wines for charcuterie and cured meats →
Goat cheese and fig salad Lactic-tangy goat cheese with sweet fig meets the rose's stone-fruit register and saline edge.More wines for lamb →
Grilled prawns with lemon Citrus-finished shellfish aligns with the wine's lemon-watermelon palate.More wines for prawns and shrimp →
Tomato and burrata Summer classic with creamy cheese and ripe tomato meets the rose's body and acidity.More wines for soft cheese →

With cheese

Brousse du Rove Our pick Fresh brousse is tender, creamy and mild, so a light rosé is enough. A pale, light-bodied Provence rosé made in steel, with citrus and red fruit over high acidity, refreshes it. Androuet lists rosé de Provence for this cheese.

Poivre d'âne Our pick Poivre d'âne is sweet and fragrant, with a fine, tight paste and a coat of dried herbs. A pale, light-bodied rosé with citrus and red fruit refreshes without covering the winter savory. Androuet lists rosé de Provence for it.

History

Miraval launched Studio in 2019 as the estate's accessible Cotes de Provence rose. The cuvee was designed for early drinking and to extend the Miraval brand into a more competitive price tier.

2019First Studio by Miraval released

Facts

Producer: Chateau Miraval
Grapes: Cinsault, Grenache, Tibouren
Classification: AOC Cotes de Provence
Oak: Direct press, stainless steel fermentation
ABV: 12.5%
Price: EUR 15 to 22 at retail
Drinking window: 1-3 from vintage
First vintage: 2019
Organic: ORGANIC CERTIFIED
Vegan: Yes (no animal-derived fining)

Frequently asked about Chateau Miraval Studio Rose

What does Miraval Studio taste like?

White peach, raspberry, pink grapefruit and white flower on the nose; wild strawberry, lemon, saline and watermelon on the palate. Light-bodied with high acidity and a long saline finish.

When should I drink Miraval Studio?

Drink between 1 and 3 years from vintage. The wine is built for early drinking; chill to 8 degrees Celsius.

Is Miraval Studio vegan?

Yes. Miraval does not use animal-derived fining agents, and the estate is certified organic.

What food pairs with Miraval Studio?

Charcuterie board is the canonical pairing. Goat cheese and fig salad, grilled prawns with lemon and tomato and burrata are equally strong matches.

How is Studio different from Miraval Rose?

Studio is Miraval's entry-level cuvee, designed as a lighter and more affordable expression than the estate-flagship Miraval Rose. It draws from Cotes de Provence fruit across multiple parcels rather than the core Miraval estate.

Taste it where it is made: tastings near Chateau Miraval

From Aix-en-Provence: Côtes de Provence Wine Tour

In Cotes de ProvenceDay trip3 hours4.9 from 294 reviewsfrom €105

Experience the exquisite Côtes de Provence wines on a scenic countryside tour through beautiful vineyards. Discover grape varieties and local wines at two distinct wineries.

Check dates and book

Cotes de Provence Wine Tour from Aix-en-Provence

In Cotes de ProvenceViator3 h4.9 from 309 reviewsfrom EUR 99

Visit Côtes de Provence winemaking region on this half-day trip from Aix-en-Provence! With an expert guide explore two traditional wineries in the area, enjoying wine-...

Check dates and book