Structure

Bodylight
Tanninlow
Aciditymedium
Sweetnessdry
Finishshort
Oaknone or neutral

Drinking window

Best 1 to 3 years from vintage.
vintage1 yrs3 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Light-bodiedLow tanninMedium acidityDryShort finish

Aroma: clean primary fruit

Palate: soft moreish attack, balanced weight

Lemon yellow of medium intensity, with clean, primary and very fruity aromas, soft, moreish and balanced in the mouth.

What it pairs with

  • Boiled shrimp
    A soft, balanced white lets simple shellfish speak.
  • Spanish potato salad
    The moreish, soft palate suits a mayonnaise-dressed plate.
  • Fried peppers with sea salt
    Light weight and primary fruit go easily with fried vegetables.

History

The white in the Viña Migarrón range blends 40 per cent Godello, 40 per cent Doña Blanca and 20 per cent Palomino from the Villadecanes area, the traditional white mix of the Bierzo. The clean must ferments at low temperature in stainless steel for twenty-five days.

Facts

Producer
Bodegas Bernardo Álvarez · visiting guide
Grapes
Godello (40%), Doña Blanca (40%), Palomino (20%)
Classification
DO Bierzo
Oak
No oak; twenty-five days of cool fermentation in stainless steel
ABV
12.8%
Production
370,000 bottles
Price
€5-8 at retail
Drinking window
1-3 from vintage

Frequently asked about Viña Migarrón Blanco

What grapes are in Viña Migarrón Blanco?

Forty per cent Godello, forty per cent Doña Blanca and twenty per cent Palomino, all from the Villadecanes area.

What does Viña Migarrón Blanco taste like?

Lemon yellow of medium intensity, with clean, primary and very fruity aromas. In the mouth it is soft, moreish and balanced.

How long is Viña Migarrón Blanco aged?

There is no oak. The clean must ferments at low temperature in stainless steel for twenty-five days.

What food pairs with Viña Migarrón Blanco?

Boiled shrimp, Spanish potato salad, or fried peppers with sea salt.

Tags

do a blanca drink young dry field blend godello light body medium acid mood easygoing mood refreshing occasion aperitivo occasion summer occasion weeknight old world pairs with fried food pairs with salad pairs with shellfish palomino price everyday still white value pick

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