The cellar

Top-rated Godello

Every wine

The highest-rated Godello bottlings we have reviewed, one per producer.

4.6 Bierzo El Rebolón Bodegas y Viñedos Mengoba 4.6 Bierzo Pal de la Vega Estévez Bodegas y Viñedos 4.4 Rías Baixas Santiago Ruiz O Rosal Bodegas Santiago Ruiz

Region by region

Where Godello is made

2 regions, with their best Godello bottles and the estates that make them.

Wine and cheese

Cheese with Godello

Every cheese
Arzúa-Ulloa Our pick These blends add Loureiro, often with Treixadura or Caíño Blanco, to Albariño for a floral lift over high acidity. That lift suits the butter and yogurt notes of fresh Arzúa-Ulloa, and the acidity keeps its soft paste light. O Rosal-style blend (Albariño with Loureiro and other Galician grapes), Rías Baixas: Santiago Ruiz O Rosal

Plan the trip

Taste Godello where it grows

Tastings and tours in the regions above, and somewhere to stay.

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More regions are in research. Want Godello covered somewhere specific? Tell us where you want to drink.

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