Sicily: Villa Chiarelli Manostalla Traditional Dinner & Wine
Experience an authentic Sicilian evening at Villa Chiarelli Manostalla. Enjoy a traditional dinner with local wines, hear stories of the estate, and experience Sicilia...
Straw to light gold
Still White · Sicilia DOC · Sicily
Grillo from the Serra San Bartolo promontory in Vittoria, fermented and aged only in concrete; the producer describes a dialogue between salinity and fruit.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
SerraCalcara is grown on the Serra San Bartolo promontory in Vittoria, south-east facing at about 240 to 250 metres, in white sand with iron deposits over compact calcarenite and ancient marine marls. The producer lists the farming as biodynamic.
Occhipinti SerraCalcara is made from Grillo (100%). It is bottled as Sicilia DOC.
A few hours of skin maceration, then pressing and fermentation in concrete tanks at 22 to 23 C; 8 to 9 months in concrete tanks.
Raw red prawns is a natural match. Also try Spaghetti alle vongole or Grilled octopus with potatoes. Salinity in the wine mirrors the sea character of raw shellfish.
Experience an authentic Sicilian evening at Villa Chiarelli Manostalla. Enjoy a traditional dinner with local wines, hear stories of the estate, and experience Sicilia...
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