Structure

Bodylight
Acidityhigh
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 1 to 4 years from vintage.
vintage1 yrs4 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Light-bodiedHigh acidityDryMedium finish

Aroma: green apple, citrus

Palate: crisp, mineral

Dry Welschriesling from Umathum's Neusiedlersee vineyards, crisp and mineral with green apple and citrus lift.

What it pairs with

  • White fish
    High acidity is a classic match for delicate white fish.
  • Salad with vinaigrette
    Crisp acid mirrors the dressing's tang.

Facts

Producer
Weingut Umathum · visiting guide
Grapes
Welschriesling
Classification
Burgenland
Oak
Stainless steel, no oak contact
ABV
12.0%
Price
€12-16 at the winery
Drinking window
1-4 from vintage

Frequently asked about Umathum Welschriesling

What does Umathum Welschriesling taste like?

Dry Welschriesling from Umathum's Neusiedlersee vineyards, crisp and mineral with green apple and citrus lift.

When should I drink Umathum Welschriesling?

Drink within 1-4 from vintage, chilled and youthful for best freshness.

What food pairs with Umathum Welschriesling?

White fish, Salad with vinaigrette. High acidity is a classic match for delicate white fish.

What grapes are in Umathum Welschriesling?

Umathum Welschriesling is made from Welschriesling. It carries the classification Burgenland.

Tags

drink young dry high acid light body mood refreshing occasion summer old world pairs with vegetable forward pairs with white fish price everyday still white welschriesling

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