Structure

Bodymedium
Tanninmedium
Aciditymedium
Sweetnessdry
Finishmedium

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedMedium tanninMedium acidityDryMedium finish

What it pairs with

  • Beef
    Named on the producer's technical sheet, and the tannin has enough grip for red meat at this weight.
  • Roast vegetables
    Marani lists vegetables, which suits a vegan-fined red with moderate tannin.
  • Aged cheese
    The third pairing on the sheet; cheese salt rounds the wine's edges.

Facts

Producer
Telavi Wine Cellar · visiting guide
Grapes
Saperavi (100%)
ABV
12.5%
Vegan
Yes (no animal-derived fining)

Tags

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