Structure

Bodyfull
Tanninfirm
Aciditymedium
Sweetnessdry
Finishmedium
Oakbarrel aged

Drinking window

Best 7 to 16 years from vintage.
vintage7 yrs16 yrs18 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedFirm tanninMedium acidityDryMedium finish

Aroma: dark fruit

Palate: structured, terroir-driven

Single-vineyard Blaufränkisch from IBY's Ried Dürrau site, structured and terroir-driven.

What it pairs with

  • Venison
    Terroir-driven tannin matches rich game meat.
  • Hard cheese
    Terroir-driven structure balances a nutty aged cheese.

Facts

Producer
IBY Rotweingut · visiting guide
Grapes
Blaufränkisch
Classification
Mittelburgenland DAC
Oak
Barrique
ABV
13.5%
Price
€20-26 at the winery
Drinking window
7-16 from vintage
Organic
ORGANIC CERTIFIED

Frequently asked about IBY Blaufränkisch Ried Dürrau

What does IBY Blaufränkisch Ried Dürrau taste like?

Single-vineyard Blaufränkisch from IBY's Ried Dürrau site, structured and terroir-driven.

When should I drink IBY Blaufränkisch Ried Dürrau?

Drink within 7-16 from vintage. Serve at cellar temperature and decant briefly if young.

What food pairs with IBY Blaufränkisch Ried Dürrau?

Venison, Hard cheese. Structured tannin matches rich game meat.

What grapes are in IBY Blaufränkisch Ried Dürrau?

IBY Blaufränkisch Ried Dürrau is made from Blaufränkisch. It carries the classification Mittelburgenland DAC.

Tags

blaufr nkisch cellar worthy dry firm tannin full body medium acid mood bold occasion dinner party old world organic pairs with aged cheese pairs with red meat price trade up single vineyard still red

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