Structure

Bodyfull
Tanninfirm
Aciditymedium
Sweetnessdry
Finishmedium
Oakbarrel aged

Drinking window

Best 6 to 14 years from vintage.
vintage6 yrs14 yrs16 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedFirm tanninMedium acidityDryMedium finish

Aroma: dark fruit

Palate: great finesse

Gesellmann's hochberc is a varietal Blaufränkisch described by the estate as showing great finesse.

What it pairs with

  • Roast lamb
    Fine tannin structure matches roast lamb.
  • Hard cheese
    Fine-grained tannin and finesse balance a nutty aged cheese.

Facts

Producer
Weingut Gesellmann · visiting guide
Grapes
Blaufränkisch
Classification
Mittelburgenland DAC
Oak
Barrique
ABV
13.0%
Price
€20-26 at the winery
Drinking window
6-14 from vintage
Organic
ORGANIC CERTIFIED

Frequently asked about Gesellmann hochberc Blaufränkisch

What does Gesellmann hochberc Blaufränkisch taste like?

Gesellmann's hochberc is a varietal Blaufränkisch described by the estate as showing great finesse.

When should I drink Gesellmann hochberc Blaufränkisch?

Drink within 6-14 from vintage. Serve at cellar temperature and decant briefly if young.

What food pairs with Gesellmann hochberc Blaufränkisch?

Roast lamb, Hard cheese. Fine tannin structure matches roast lamb.

What grapes are in Gesellmann hochberc Blaufränkisch?

Gesellmann hochberc Blaufränkisch is made from Blaufränkisch. It carries the classification Mittelburgenland DAC.

Tags

blaufr nkisch dry firm tannin full body medium acid medium term mood elegant occasion dinner party old world organic pairs with aged cheese pairs with red meat price trade up still red

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