Structure
Drinking window
Best 3 to 15 years from vintage.
vintage3 yrs15 yrs17 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: red cherry, raspberry, woodland floor
Palate: red cherry, cranberry, fine tannin
The estate's first entirely Pinot Noir cuvee, made from the Clos Saint-Laurent since 2018. The domaine puts the freshness, finesse and structure down to the clos and its limestone, and the Burgundian handling shows in the two weeks of gentle vatting and the 228 litre barrels.
What it pairs with
-
Duck
Pinot Noir's red fruit and acidity cut through duck fat. -
Mushroom dishes
The woodland register meets fungal aromas directly. -
Soft cheeses
Fine tannins and freshness suit bloomy rind cheeses.
Facts
- Producer
- Domaine du Pelican · visiting guide
- Grapes
- Pinot Noir (100%)
- Classification
- Arbois AOC
- Oak
- Fully destemmed, about two weeks on skins with light pump overs only, then aged in 228 litre barrels and in foudre.
- Price
- EUR 39 at the domaine online shop
- Drinking window
- 3-15 from vintage