In the glass
What it pairs with
-
Salade de chèvre chaud
Light, mineral white Beaujolais with warm goat's cheese salad is a Lyonnais bistro staple. -
Poisson meunière
Clean acidity and light body complement pan-fried river fish. -
Asperges sauce mousseline
Fresh, unoaked Chardonnay is a natural match for asparagus.
History
Nugues added Chardonnay to their range in 2000 using a small parcel of limestone-clay vines in the Lancié zone.
- 2000 — Domaine des Nugues first bottles Beaujolais Blanc from estate Chardonnay
Facts
- Producer
- Domaine des Nugues
- Grapes
- Chardonnay
- Classification
- Beaujolais Blanc AOC
- Oak
- Stainless steel
- ABV
- 12.5%
- Price
- €11-15 at retail
- Drinking window
- 1-3 from vintage
- First vintage
- 2000