Straw to light gold
Still White · Pfalz Pradikatswein · Pfalz
The estate's everyday dry Riesling: ripe Pfalz apple and citrus, light slate, brisk acidity and a clean savoury close.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Allow 5 minutes from open to pour.
The Tradition line is Bassermann-Jordan's village-and-estate dry Riesling, blended from across the Deidesheim and Forst holdings for the early-drinking everyday tier.
Structurally medium-bodied, high acidity with a medium finish. The estate's everyday dry Riesling: ripe Pfalz apple and citrus, light slate, brisk acidity and a clean savoury close.
Drink 2 to 8 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
Currywurst is the canonical pairing; Pretzel and Obatzda is the other strong match. Brisk acid cools curry-ketchup spice and the wine's apple fruit flatters the grilled sausage.
No: the producer uses traditional animal-derived fining agents (typically egg whites or isinglass) during clarification, so the wine is not vegan.
The blend is Riesling. The wine is classified as Pfalz Pradikatswein.
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