Structure

Bodymedium
Tanninmedium
Aciditymedium
Sweetnessdry
Finishmedium
Oaklarge or old casks

Drinking window

Best 4 to 9 years from vintage.
vintage4 yrs9 yrs11 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedMedium tanninMedium acidityDryMedium finish

Aroma: classic cherry

Palate: fresh and fine on the palate

Classic cherry aroma, fresh and fine on the palate, per the producer's own tasting note for the Talrain site.

What it pairs with

  • Grilled lamb cutlets
    Fresh, fine-grained Pinot Noir with medium tannin suits lightly charred lamb.
  • Beetroot and goat cheese salad
    Cherry fruit and moderate acidity match the earthy sweetness of beetroot.
  • Soft-ripened cheese
    A fresh, fine Pinot avoids overwhelming a delicate rind-ripened cheese.

History

Talrain is one of Ziereisen's core named Spaetburgunder sites, showing the estate's classic cherry-fruited house style.

Facts

Producer
Weingut Ziereisen · visiting guide
Grapes
Spaetburgunder (Pinot Noir) (100%)
Classification
Baden Landwein
Oak
Large old oak foudre
ABV
13.0%
Price
EUR 26-34 at the winery
Drinking window
4-9 from vintage
First vintage
2021

Frequently asked about Ziereisen Talrain Spaetburgunder

What does Ziereisen Talrain Spaetburgunder taste like?

Classic cherry aromas with a fresh, fine palate, per the producer's own tasting note. Medium body and tannin, medium finish.

What food pairs with Ziereisen Talrain Spaetburgunder?

Grilled lamb cutlets, a beetroot and goat cheese salad, or a soft-ripened cheese course.

Is Ziereisen Talrain Spaetburgunder vegan?

Not independently confirmed; the estate does not publish fining details for this bottling.

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