Structure
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: dried fruit, spices
Palate: dried fruit, spices
Named for the gvirabi, the tunnel cellar cut into the rock at Kvareli. Rich pomegranate colour with a specific taste of dried fruit and spice and well-developed tannin on the palate.
What it pairs with
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Meat dishes
Named first by the winery; well-developed tannin wants roast or grilled meat. -
Salads
Khareba's second listed match, which suits the wine's dried-fruit register. -
Aged guda cheese
A salty hard cheese balances developed tannin.
Facts
- Producer
- Winery Khareba · visiting guide
- Grapes
- Saperavi (100%)