Gold, deepening to amber with age
Dessert Late Harvest · Pfalz Pradikatswein · Pfalz
Late-harvest Auslese Riesling: candied peach, honey, racy slate acid from Essingen parcels.
Best 5 to 30 years from vintage.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
Allow 5 minutes from open to pour.
Frey is a long-standing southern-Pfalz Pradikat specialist; the Auslese Riesling sits in a sweet-Pradikat range that runs through BA, TBA and Eiswein.
Structurally full-bodied, high acidity with a long finish. Late-harvest Auslese Riesling: candied peach, honey, racy slate acid from Essingen parcels.
Drink 5 to 30 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
Roquefort with walnuts is the canonical pairing; Apricot tart is the other strong match. Honeyed richness wraps salty blue cheese.
No: the producer uses traditional animal-derived fining agents (typically egg whites or isinglass) during clarification, so the wine is not vegan.
The blend is Riesling. The wine is classified as Pfalz Pradikatswein.
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