Cycling Ecopista do Dão One Way, full-day from Coimbra
After hotel pickup in Coimbra, we take direction to activity start in Viseu. Day dedicated to bicycle touring on an old railway branch that has 130 years of transpor...
Structure
Drinking window
Best 2 to 12 years from vintage.
vintage2 yrs12 yrs14 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: cherry, strawberry, oak-given spice
Palate: fresh and fine-drawn, deep flavour, very delicate tannin
Garnet coloured, with elegant cherry and strawberry fruit well married to a spiced note from the wood, and tannins of great delicacy.
What it pairs with
-
Roast pork belly
Very delicate tannin is exactly what pork asks for. -
Charcuterie
Cherry and strawberry fruit with spice suit cured meats. -
Roast root vegetables
The wine is versatile and light enough on tannin for a vegetable plate.
Facts
- Producer
- Quinta de Lemos · visiting guide
- Grapes
- Jaen (100%)
- Classification
- DOC Dão
- Oak
- Malolactic fermentation and ageing in French oak barrels
- Drinking window
- 2-12 from vintage
Frequently asked about Quinta de Lemos Jaen
What does Quinta de Lemos Jaen taste like?
Garnet in colour, with elegant notes of red fruit, cherries and strawberries well combined with the wood, which adds a spiced touch. It is fresh, fine drawn and deep in flavour, a modern and versatile wine with tannins of great delicacy.
What grapes are in Quinta de Lemos Jaen?
One hundred percent Jaen, from vines around eight years old when the estate's note was written.
What food pairs with Quinta de Lemos Jaen?
Its delicacy suits roast pork, a charcuterie board or roasted root vegetables rather than heavy grilled beef.
Tags
Taste it where it is made: tours and tastings in Dão