Structure

Bodyfull
Tanninmedium
Aciditymedium
Sweetnessdry
Finishlong
Oakbarrel aged

Drinking window

Best 2 to 10 years from vintage.
vintage2 yrs10 yrs12 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedMedium tanninMedium acidityDryLong finish

Aroma: ripe red fruit, cassis, blackberry, black pepper

Palate: cocoa, vanilla, rounded weight, polished tannin

Brick-edged red with very ripe red fruit, cassis and blackberry lifted by black pepper, and cocoa and vanilla from nine months in French oak.

What it pairs with

  • Roast lamb shoulder
    The rounded, full body and polished tannin meet slow-roast lamb without stripping it.
  • Chouriço assado
    Black pepper in the wine picks up the paprika in the sausage.
  • Mushroom risotto
    Cocoa and vanilla notes give a meat-free dish some of the depth it lacks.

Facts

Producer
Soito Wines · visiting guide
Grapes
Touriga Nacional, Alfrocheiro, Tinta Roriz, Jaen
Classification
DOC Dão
Oak
Partial nine month ageing in French oak barrels
ABV
14.1%
Price
€12-16 at the cellar door
Drinking window
2-10 from vintage

Frequently asked about Soito Clássico Tinto

What does Soito Clássico Tinto taste like?

Red with brick-tinged edges and a complex, delicate aroma of very ripe red fruit, cassis and blackberry married to a light touch of black pepper, cocoa and vanilla. The mouth is full and round with good structure, well-mannered tannins and real persistence.

What grapes are in Soito Clássico Tinto?

Touriga Nacional, Alfrocheiro, Tinta Roriz and Jaen, all grown at Quinta do Soito in Fornos de Maceira Dão.

How long is Soito Clássico Tinto aged?

It spends a partial nine months in French oak barrels, so the wood frames the fruit rather than dominating it.

Tags

Taste it where it is made: tours and tastings in Dão

See all 1 bookable experiences in Dão

← Back to wines in Dão