Structure

Bodyfull
Tanninmedium
Aciditymedium
Sweetnessdry
Finishlong
Oakbarrel aged

Drinking window

Best 3 to 15 years from vintage.
vintage3 yrs15 yrs17 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedMedium tanninMedium acidityDryLong finish

Aroma: black fruit, eucalyptus, cocoa, tobacco

Palate: silky texture, fine build, elegant close

Exuberant on the nose with black fruit, eucalyptus, cocoa and tobacco, then silky and fine on the palate after fifteen months in French oak.

What it pairs with

  • Roast rack of lamb
    Silky texture rather than hard tannin suits a pink-roasted rack.
  • Smoked brisket
    Tobacco and cocoa in the wine echo the smoke ring on the meat.
  • Dark chocolate with sea salt
    The cocoa note carries into the dessert and the salt lifts the black fruit.

History

Named for Manel Chaves, the father of the estate's winemaker Hugo Chaves, and made from a strict selection of Touriga Nacional.

Facts

Producer
Quinta dos Monteirinhos · visiting guide
Grapes
Touriga Nacional (100%)
Classification
DOC Dão
Oak
Fifteen months in French oak barrels
Drinking window
3-15 from vintage

Frequently asked about Manel Chaves

What does Manel Chaves taste like?

The estate calls it exuberant on the nose, with black fruit, eucalyptus, cocoa and tobacco, and describes a wine of silky texture with a fine, elegant finish.

Who is Manel Chaves named after?

The father of the estate's winemaker Hugo Chaves; the bottling was created in his memory.

How long is Manel Chaves aged?

Fifteen months in French oak barrels.

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