What it pairs with
-
Pan-fried sole with almond butter
Almond notes in both wine and preparation create a complementary echo. -
Asparagus with hollandaise
Mineral and stone-fruit precision pairs with asparagus and rich sauce. -
White truffle tagliatelle
The wine's mineral depth and almond character complement truffle pasta.
History
Oremus introduced the Petracs single-vineyard label in 2005 as a second named-site Furmint alongside Mandolás, expressing a different facet of the Tolcsva valley's volcanic terroir.
- 2005 — First Oremus Petracs single-vineyard Furmint bottled separately
Facts
- Producer
- Tokaj Oremus
- Grapes
- Furmint
- Classification
- Tokaj PDO
- Oak
- Aged in Hungarian oak barrels, 12 months
- ABV
- 13.0%
- Price
- €25-40 at retail
- Drinking window
- 3-10 from vintage
- First vintage
- 2005