What it pairs with
-
Wachau apricot dumplings (Marillenknödel)
The light, peppery Grüner is a classic pairing with this regional dessert-dumpling. -
Local asparagus in season
Spring asparagus and Federspiel Grüner is a Wachau spring ritual. -
Radishes and fresh bread
A quintessential Heurigen snack pairing.
History
The Miesbauer family in Joching has been producing Grüner Veltliner and Riesling from the village's terrace sites since the mid-20th century. Direct cellar sales remain the primary channel.
- 1975 — First commercial Federspiel Grüner Veltliner from Miesbauer for direct cellar sales
Facts
- Producer
- Weingut Miesbauer
- Grapes
- Grüner Veltliner
- Classification
- Wachau DAC
- Oak
- Stainless steel; no oak
- ABV
- 11.5%
- Price
- €15-22 at retail
- Drinking window
- 1-4 from vintage
- First vintage
- 1975