Cycling Ecopista do Dão One Way, full-day from Coimbra
After hotel pickup in Coimbra, we take direction to activity start in Viseu. Day dedicated to bicycle touring on an old railway branch that has 130 years of transpor...
Structure
Drinking window
Best 1 to 10 years from vintage.
vintage1 yrs10 yrs12 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: orange, mineral touches, forest note, ripe mango, cherry
Palate: fresh, crisp acidity, long close
The estate's monovarietal Encruzado from altitude: orange with mineral and forest touches over ripe mango and cherry, fresh with crisp acidity.
What it pairs with
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Grilled sea bream
A mineral, high-altitude Encruzado is at its best with plain fish. -
Prawn and mango salad
The wine's ripe mango note makes the match direct. -
Goat's cheese tart
Crisp acidity handles the pastry fat and the cheese's tang.
Facts
- Producer
- Julia Kemper Wines · visiting guide
- Grapes
- Encruzado (100%)
- Classification
- DOC Dão
- Drinking window
- 1-10 from vintage
Frequently asked about Julia Kemper Encruzado
What does Julia Kemper Encruzado taste like?
Citrine yellow, with aromas of orange, mineral and forest touches, and ripe fruit such as mango and cherry. The palate is fresh with crisp acidity and a long finish.
What grapes are in Julia Kemper Encruzado?
One hundred percent Encruzado, presented by the estate as a very mineral and fresh version that shows its altitude origin.
Why does the estate bottle single varieties?
The monovarietal range exists to show the typicity of the main varieties at Quinta do Cruzeiro and to make their roles in the blends easier to read.
Tags
Taste it where it is made: tours and tastings in Dão