Structure

Bodymedium
Acidityhigh
Sweetnessdry
Finishmedium
Oakbarrel aged

Drinking window

Best 1 to 6 years from vintage.
vintage1 yrs6 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedHigh acidityDryMedium finish

Aroma: orange blossom, pear, lime, fine vanilla

Palate: elegant frame, balanced weight, harmonious close

Straw-citrine Encruzado with Malvasia Fina, barrel fermented with bâtonnage: orange blossom, pear and lime beside a fine vanilla note.

What it pairs with

  • Grilled sea bass
    A medium-bodied barrel-fermented white has the weight for a whole grilled fish and the acidity for the lemon.
  • Chicken with lemon and herbs
    Orange blossom and lime in the glass echo the citrus in the marinade.
  • Goat's cheese salad
    Bâtonnage gives enough texture to stand up to fresh cheese without flattening it.

Facts

Producer
Soito Wines · visiting guide
Grapes
Encruzado, Malvasia Fina
Classification
DOC Dão
Oak
Barrel fermented with bâtonnage
ABV
13.6%
Price
€13-16 at the cellar door
Drinking window
1-6 from vintage

Frequently asked about Soito Encruzado

What does Soito Encruzado taste like?

Straw-citrine in colour with a fresh, complex aroma of orange blossom, pear and lime flanked by fine vanilla. The structure is elegant with good balance and harmony.

What grapes are in Soito Encruzado?

Encruzado with Malvasia Fina, both produced and vinified in barrel at Quinta do Soito.

How long is Soito Encruzado aged?

It is fermented in barrel with bâtonnage, which is unusual for a wine at this price and gives it the texture the estate is after.

Tags

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