Structure

Sweetnessdry
Oaknone or neutral

Drinking window

Best 1 to 5 years from vintage.
vintage1 yrs5 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

What it pairs with

  • Pan-fried pike-perch
    Classic pairing for an entry-level Wachau Riesling with local freshwater fish.
  • Spring rolls with dipping sauce
    Crisp acidity and light body complement Asian-style appetisers.
  • Soft goat cheese with herbs
    The wine's floral freshness and acidity balance the creamy herbed cheese.

How to serve Riesling Federspiel Spitz

Allow 5 minutes from open to pour.

  1. Open and pour. Open and pour directly. No decanting required for this style.
  2. Serve at 8-10°C. Cellar temperature (8-10°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
  3. Glassware. Use a smaller all-purpose white glass; the bowl shape rewards the wine's structure.
  4. Pair with. Pan-fried pike-perch, Spring rolls with dipping sauce, Soft goat cheese with herbs. Match the wine's structure to the dish's fat and salt.

History

The Federspiel Riesling is the entry-level expression of the Hirtzberger range, allowing wine lovers to access the estate's Spitz terroir at an accessible price point.

  1. 1988: Federspiel Riesling introduced by Franz Hirtzberger

Facts

Producer
Weingut Franz Hirtzberger · visiting guide
Grapes
Riesling
Classification
Wachau DAC
Oak
Stainless steel; no oak
ABV
12.0%
Price
EUR 20-30 at retail
Drinking window
1-5 from vintage
First vintage
1988

Frequently asked about Riesling Federspiel Spitz

When should I drink Riesling Federspiel Spitz?

Drink 1-5 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.

What food pairs with Riesling Federspiel Spitz?

Pan-fried pike-perch is the canonical pairing. Other strong matches include Spring rolls with dipping sauce and Soft goat cheese with herbs. Classic pairing for an entry-level Wachau Riesling with local freshwater fish.

What grapes are in Riesling Federspiel Spitz?

The blend is Riesling. The wine is classified as Wachau DAC.

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