What it pairs with

  • Grilled trout with almonds
    Bright acidity and pepper notes pair well with freshwater trout from the Danube.
  • Roast chicken with herbs
    Classic pairing for a medium-weight Grüner; the wine's herbal notes complement poultry.
  • Vegetable risotto
    The wine's acidity cuts through the starchy richness while the pepper note adds interest.

History

Rotes Tor is a lower-altitude site at the foot of the Spitz slopes producing an approachable Grüner Veltliner Smaragd; first bottled separately in 1993.

  1. 1993 — Rotes Tor Grüner Veltliner Smaragd first bottled by Hirtzberger

Facts

Producer
Weingut Franz Hirtzberger
Grapes
Grüner Veltliner
Classification
Wachau DAC
Oak
Stainless steel; no oak
ABV
13.0%
Price
EUR 38-55 at retail
Drinking window
3-12 from vintage
First vintage
1993

Tags

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