From Château des Thorins: Visit to Château du Moulin-à-Vent
Explore the history and daily life of Château du Moulin-à-Vent and learn about the Moulin-à-Vent AOC and winemaking. Taste four wines, including two single-vineyard cu...
Ruby
Still Red · Fleurie AOC · Beaujolais
Structured, rich and spicy Fleurie from the high hill of the appellation, where the granite is darker and burnt.
Best 3 to 4 years from vintage.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
Aroma: red fruit, cassis, wild blackberry
Palate: spice
Structured, rich and spicy Fleurie from the high hill of the appellation, where the granite is darker and burnt.
Aroma: red fruit, cassis, wild blackberry. Palate: spice. Structured, rich and spicy Fleurie from the high hill of the appellation, where the granite is darker and burnt.
The domaine gives a keeping window of 3 to 4 years and suggests waiting one to two years before opening a young bottle.
Duck breast with blackberry sauce is the first match; Beef cheek braised in red wine, Aged Comté also suit it. Wild blackberry in the glass meets the same fruit in the sauce, and the spice stands up to the duck.
Gamay. Classification: Fleurie AOC.
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Wine tastings and winery visits in Beaujolais (6) · Wine tours and day trips in Beaujolais (30)