Structure

Bodymedium
Acidityhigh
Sweetnessdry
Finishmedium

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedHigh acidityDryMedium finish

What it pairs with

  • Khachapuri imeruli
    A brisk dry white is the local counterweight to a cheese-filled bread.
  • Grilled river fish
    Tsinandali's light frame suits simply grilled freshwater fish.
  • Pkhali
    Acidity cuts the walnut richness in vegetable pates.

Facts

Producer
Badagoni · visiting guide
Grapes
Mtsvane Kakhuri, Rkatsiteli
Classification
Tsinandali PDO
ABV
13.0%

Tags

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