Structure

Bodyfull
Acidityhigh
Sweetnessdry
Finishlong
Oaknone or neutral

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedHigh acidityDryLong finish

What it pairs with

  • Baked fish with potatoes
    Twelve months of ageing give the weight for a baked dish.
  • Chickpea soup with rosemary
    Concrete ageing gives a savoury texture that pulses suit.
  • Mature pecorino
    A full-bodied Trebbiano can take on a hard sheep's cheese.

Facts

Producer
Tenuta Terraviva · visiting guide
Grapes
Trebbiano Abruzzese (100%)
Classification
Trebbiano d'Abruzzo DOC Superiore
Oak
No oak, 12 months split evenly between concrete vats and steel
ABV
13.5%

Frequently asked about Mario's 49 Trebbiano d'Abruzzo Superiore

How is Mario's 49 aged?

Twelve months before bottling, half in concrete vats and half in stainless steel, with no oak involved.

Which grape does it use?

Trebbiano abruzzese alone, grown on the Abruzzese pergola and picked in the second ten days of September.

What is Trebbiano d'Abruzzo Superiore?

The higher tier of the Trebbiano d'Abruzzo DOC, a denomination that requires at least 85 percent Trebbiano abruzzese and Trebbiano toscano.

Tags

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