Structure

Bodymedium
Tanninlow
Acidityhigh
Sweetnessoff dry
Finishmedium
Oaknone or neutral

Drinking window

Best 1 to 4 years from vintage.
vintage1 yrs4 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedLow tanninHigh acidityOff DryMedium finish

What it pairs with

  • Thai green curry
    Off-dry sweetness and high acidity stand up to chilli heat.
  • Munster cheese
    A touch of sweetness offsets a pungent, salty washed-rind cheese.
  • Fresh fruit salad
    Light, off-dry Riesling mirrors fresh fruit sweetness.

History

The off-dry counterpart to the estate's dry Bengel GG, showing the same site in a lighter, fruitier register.

Facts

Producer
Staatsweingut Meersburg · visiting guide
Grapes
Riesling (100%)
Classification
Qualitaetswein feinherb
Oak
Stainless steel, no oak
ABV
11.0%
Price
EUR 12.40 at the estate shop
Drinking window
1-4 from vintage
First vintage
2025

Frequently asked about Staatsweingut Meersburg Meersburger Bengel Riesling Feinherb

What does Staatsweingut Meersburg Meersburger Bengel Riesling Feinherb taste like?

An animating interplay of acidity and residual sweetness, per the producer's own tasting note, at 27.6 g/l residual sugar.

What food pairs with Staatsweingut Meersburg Meersburger Bengel Riesling Feinherb?

Thai green curry, Munster cheese, or a fresh fruit salad.

Is Staatsweingut Meersburg Meersburger Bengel Riesling Feinherb sweet?

It is off-dry (feinherb), with 27.6 g/l residual sugar balanced by high acidity, not a dessert wine.

Tags

drink young high acid medium body mood fruity occasion weeknight off dry old world pairs with blue cheese pairs with spicy food price everyday riesling single vineyard still white

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