Structure

Bodylight
Tanninlow
Aciditymedium
Sweetnessdry
Finishshort
Oaknone or neutral

Drinking window

Best 1 to 3 years from vintage.
vintage1 yrs3 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Light-bodiedLow tanninMedium acidityDryShort finish

What it pairs with

  • Grilled sausages
    A light red is a comfortable match for simple grilled food.
  • Tomato-based pasta
    Light body and moderate acidity work with a red-sauce dish.
  • Soft cheese platter
    Low tannin avoids overwhelming a mild, creamy cheese selection.

History

The red counterpart to Cuvee Annette Blanc, blending traditional Spaetburgunder with the disease-resistant PIWI grape Cabernet Blanc's red-fruited sibling programme.

Facts

Producer
Staatsweingut Meersburg · visiting guide
Grapes
Spaetburgunder (Pinot Noir), Cabernet Blanc
Classification
Qualitaetswein
Oak
Stainless steel, no oak
ABV
12.0%
Price
EUR 11.90 at the estate shop
Drinking window
1-3 from vintage
First vintage
2023

Frequently asked about Staatsweingut Meersburg Cuvee Annette Rouge

What does Staatsweingut Meersburg Cuvee Annette Rouge taste like?

A light-bodied, dry red blend with medium acidity and a short finish.

What grapes are in Staatsweingut Meersburg Cuvee Annette Rouge?

Spaetburgunder blended with a disease-resistant PIWI red variety.

What food pairs with Staatsweingut Meersburg Cuvee Annette Rouge?

Grilled sausages, tomato-based pasta, or a soft cheese platter.

Tags

cabernet blanc drink young dry light body medium acid mood easygoing occasion weeknight old world pairs with charcuterie pairs with pasta red sauce price everyday spaetburgunder pinot noir still red

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