Palermo Rooftop Cooking Class with Full Meal, Wine & Stories
Experience an authentic Sicilian cooking class in Palermo set on a panoramic 7th-floor terrace overlooking the city, and join a local chef for a hands-on culinary jour...
Ruby, medium depth
Still Red · Sicilia DOC · Sicily
La Segreta Rosso is Planeta's multi-varietal entry red: Nero d'Avola blended with Merlot, Syrah and Cabernet Franc for a smooth, approachable and consistent everyday Sicilian red with broad food versatility.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Aroma: cherry, blackberry, herb, light spice
Palate: red-dark fruit, smooth tannin, herbal, medium-bodied
La Segreta Rosso is Planeta's multi-varietal entry red: Nero d'Avola blended with Merlot, Syrah and Cabernet Franc for a smooth, approachable and consistent everyday Sicilian red with broad food versatility.
Allow 65 minutes from open to pour.
La Segreta Rosso was launched alongside the white in 1997 as Planeta's entry-level multi-varietal red, designed to offer a consistent, approachable style at volume while the prestige cuvees were being established.
On the nose, cherry, blackberry, herb, light spice. On the palate, red-dark fruit, smooth tannin, herbal, medium-bodied. Structurally medium-bodied, medium tannins, medium acidity with a smooth, fruity finish. La Segreta Rosso is Planeta's multi-varietal entry red: Nero d'Avola blended with Merlot, Syrah and Cabernet Franc for a smooth, approachable and consistent everyday Sicilian red with broad food versatility.
Drink 2-7 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
Pizza with various toppings is the canonical pairing. Other strong matches include Pasta with meat ragu and Grilled chicken with herbs. Smooth medium tannin and cherry-herb fruit make this the archetypal pizza red.
The blend is Nero d'Avola, Merlot, Syrah, Cabernet Franc. The wine is classified as Sicilia DOC.
Experience an authentic Sicilian cooking class in Palermo set on a panoramic 7th-floor terrace overlooking the city, and join a local chef for a hands-on culinary jour...
Discover Palermo at night on a walking tour with street food, Sicilian wine, and live storytelling inspired by local legends, folklore, mystery, and unusual Sicilian tales.
In this experience, you can immerse yourself in the tranquil atmosphere of Tenute Baglio Passofondo, an oasis of peace just a few kilometers from Trapani and Palermo.