In the glass
Aroma: lemon, white blossom, green apple, mineral
Palate: citrus zest, pear, saline, chalky mineral
A fresh, immediately drinkable Etna Bianco: citrus-forward with Carricante's characteristic volcanic salinity and clean mineral finish.
What it pairs with
-
Spaghetti con ricci di mare (sea urchin)
Briny salinity and citrus acidity complement the creamy oceanic richness of sea urchin. -
Grilled calamari with lemon
Light body and bright acidity pair perfectly with simply prepared squid. -
Caprese salad
Refreshing acidity and mineral notes harmonise with mozzarella and ripe tomato.
History
Pietradolce added an entry-level Etna Bianco to the range in 2010 to accompany the more complex Archineri Superiore, providing an everyday white wine expression from the Carricante-Catarratto blend characteristic of the north-slope white production.
- 2010 — First Pietradolce Etna Bianco vintage added to the range
Facts
- Producer
- Pietradolce
- Grapes
- Carricante (80%), Catarratto (20%)
- Classification
- Etna Bianco DOC
- Oak
- Stainless steel
- ABV
- 12.5%
- Price
- €18-28 at retail
- Drinking window
- 2-6 from vintage
- First vintage
- 2010