Structure

Bodyfull
Acidityhigh
Sweetnessdry
Finishmedium
Oakbarrel aged

Drinking window

Best 5 to 12 years from vintage.
vintage5 yrs12 yrs14 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedHigh acidityDryMedium finish

Aroma: citrus, mineral

Palate: textured

Single-vineyard Chardonnay from the Ried Tatschler site, textured and mineral, part of Kollwentz's premium white range.

What it pairs with

  • Roast chicken
    Textured body matches richer roasted poultry.
  • Mushroom risotto
    Mineral notes echo earthy mushroom flavours.

Facts

Producer
Weingut Kollwentz-Römerhof · visiting guide
Grapes
Chardonnay
Classification
Burgenland
Oak
Barrique
ABV
13.0%
Price
€64 at the winery
Drinking window
5-12 from vintage

Frequently asked about Kollwentz Chardonnay Tatschler

What does Kollwentz Chardonnay Tatschler taste like?

Single-vineyard Chardonnay from the Ried Tatschler site, textured and mineral, part of Kollwentz's premium white range.

When should I drink Kollwentz Chardonnay Tatschler?

Drink within 5-12 from vintage, chilled and youthful for best freshness.

What food pairs with Kollwentz Chardonnay Tatschler?

Roast chicken, Mushroom risotto. Textured body matches richer roasted poultry.

What grapes are in Kollwentz Chardonnay Tatschler?

Kollwentz Chardonnay Tatschler is made from Chardonnay. It carries the classification Burgenland.

Tags

chardonnay dry full body high acid medium term mood elegant occasion dinner party old world pairs with mushroom pairs with poultry pairs with risotto price premium single vineyard still white

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