In the glass

Medium-bodiedRacy aciditySweetLong finish

What it pairs with

  • Roquefort on walnut bread
    Honeyed sweetness tames the salty blue funk in a classic sweet-and-salty match.
  • Seared foie gras
    Botrytis sweetness and cutting acidity balance the rich liver without cloying.
  • Apricot and almond tart
    Late-harvest stone-fruit notes mirror the dessert while acidity keeps it fresh.

History

One of the world's most coveted sweet Rieslings: botrytis-laced Scharzhofberg Auslese of extraordinary concentration, acidity and near-immortal cellar life.

Facts

Producer
Weingut Egon Muller - Scharzhof
Grapes
Riesling
Classification
VDP.Grosse Lage Mosel
Price
EUR 300 to 900 at retail
Drinking window
10 to 50 from vintage
First vintage
1900

Scores

  • Wine Advocate 97 (2018 vintage, reviewed 2020)

Tags

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