In the glass

Medium-bodiedRacy acidityDryLong finish

What it pairs with

  • Mosel river trout meuniere
    Bright slate-driven acidity and citrus mirror the brown-butter and lemon of the local fish.
  • Turbot with hollandaise
    Taut mineral acidity slices the buttery sauce and lifts the firm fish.
  • Fines de claire oysters
    Dry, mineral Saar Riesling and saline slate make a textbook briny match.

History

The estate's flagship dry Grosses Gewachs from the steep south-facing Juffer-Sonnenuhr: crystalline, taut and intensely mineral.

Facts

Producer
Weingut Fritz Haag
Grapes
Riesling
Classification
VDP.Grosse Lage Mosel
Price
EUR 40 to 65 at retail
Drinking window
5 to 18 from vintage
First vintage
2007

Scores

  • Wine Advocate 93 (2020 vintage, reviewed 2022)

Tags

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